Cake Pops
Packaged product Dulces y postres Olivia's
Cake Pops contains 375 kcal per 100 g. A serving, 1 portion, 32 g (32 g) provides about 120 kcal.
Roughly 56% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 15,6 g | 20% |
| Saturated fat L | 9,4 g | 47% |
| Trans fat L | 0 g | |
| Cholesterol L | 21,9 mg | 7% |
| Sodium L | 125 mg | 5% |
| Total carbohydrates L | 53,1 g | 19% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 40,6 g | |
| Protein L | 6,3 g | 13% |
| Calcio L | 68,8 mg | 5% |
| Iron L | 0 mg | 0% |
| Potasio L | 141 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 56%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for dulces y postres (median 5,7 g)
- Fiber3,1 gabove the median for dulces y postres (median 2 g)
- Sugars40,6 gin the top quarter of dulces y postres (median 21,2 g)
- Fat15,6 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat9,4 gabove the median for dulces y postres (median 5,5 g)
- Sodium125 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Olivia's
- Barcode
- 0757932326523
- Label serving
- 1 portion (32 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Creme Milkshake Frosted Flakes Kellogg's | 375 | 5 g | 87,5 g | 0 g |
| Cones For Ice Cream Bonbon Rio | 375 | 10 g | 75 g | 0 g |
| Frosted toaster pastries, cookies and cream Amazon Grocery | 375 | 4,2 g | 68,8 g | 9,4 g |
| Organic Granulated Maple Sugar Maple Joe | 375 | 0 g | 100 g | 0 g |
| Plant Protein Pancake Birch Benders | 375 | 21,9 g | 59,4 g | 5,5 g |
| Frosted strawberry toaster pastries Winco Foods | 375 | 2,9 g | 71,2 g | 8,7 g |
| Organic Honey Crunch 'n Oats O Organics | 375 | 7,5 g | 82,5 g | 3,8 g |
| High Calorie Gainer, Chocolate Flavour Muscleblaze | 375 | 16,1 g | 75 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake Pops?
100 g of Cake Pops has 375 kcal. Serving, 1 portion, 32 g (32 g): about 120 kcal.
How much protein is in Cake Pops?
Cake Pops contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 1 portion, 32 g (32 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Cake Pops?
Cake Pops has 53,1 g of total carbohydrates per 100 g, including 3,1 g of fiber and 40,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake Pops?
Cake Pops contains 15,6 g of fat per 100 g, of which 9,4 g is saturated (47% of the Daily Value).
How much sodium is in Cake Pops?
100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0757932326523. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.