Caesar Dressing
Packaged product Gordas y aceites Central Market
Caesar Dressing contains 533 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 160 kcal.
Roughly 93% of its calories come from fat, with 5% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
100 g provides 13% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 56,7 g | 73% |
| Saturated fat L | 6,7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 33,3 mg | 11% |
| Sodium L | 1.000 mg | 43% |
| Total carbohydrates L | 3,3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,7 g | 13% |
| Vitamina D L | 0,33 µg | 2% |
| Calcio L | 167 mg | 13% |
| Iron L | 0,67 mg | 4% |
| Potasio L | 66,7 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 2%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the top quarter of gordas y aceites (median 0,1 g)
- Sugars0 gin the lowest quarter of gordas y aceites (median 0,5 g)
- Fat56,7 gabove the median for gordas y aceites (median 36,7 g)
- Saturated fat6,7 gabove the median for gordas y aceites (median 6,2 g)
- Sodium1.000 mgin the top quarter of gordas y aceites (median 229 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Central Market
- Barcode
- 00993845
- Label serving
- 2 tbsp (30 g)
- Category
- Gordas y aceites
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macha Original Handcrafted Chili Oil Chonita Food | 533 | 6,7 g | 13,3 g | 53,3 g |
| Aioli Dressing Pepe's Famous Sauce | 533 | 0 g | 0 g | 60 g |
| Ranch Dressing Summerhill Market | 533 | 3,3 g | 3,3 g | 56,7 g |
| Classic Oil and Vinegar Newman's Own | 533 | 0 g | 3,3 g | 56,7 g |
| Ground Chilli & Garlic In Oil Butterfly Brand | 533 | 6,7 g | 26,7 g | 46,7 g |
| Basil And Garlic Oil Muskoka | 533 | 0 g | 0 g | 60 g |
| HEB poblano Cesar dressing H-E-B | 533 | 3,3 g | 3,3 g | 56,7 g |
| Plant-based Caesar dressing and marinade Sprouts | 533 | 0 g | 6,7 g | 56,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caesar Dressing?
100 g of Caesar Dressing has 533 kcal. Serving, 2 tbsp, 30 g (30 g): about 160 kcal.
How much protein is in Caesar Dressing?
Caesar Dressing contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 30 g (30 g). About 5% of its calories come from protein. Compared with other gordas y aceites, that is among the highest quarter (median 0,1 g).
How many carbs are in Caesar Dressing?
Caesar Dressing has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caesar Dressing?
Caesar Dressing contains 56,7 g of fat per 100 g, of which 6,7 g is saturated (33% of the Daily Value).
What vitamins and minerals does Caesar Dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caesar Dressing?
100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00993845. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.