Buttermilk Waffles

Packaged product Pan y productos horneados Great Value

Buttermilk Waffles contains 300 kcal per 100 g. A serving, 2 waffles, 70 g (70 g) provides about 210 kcal.

Roughly 53% of its calories come from carbohydrates, with 38% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 452 kcal per 100 g across 711 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buttermilk Waffles by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
7,1 gprotein
40 gcarbohydrates
12,9 gfat
210kcal in serving, 2 waffles, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 12,9 g 16%
Saturated fat L 1,4 g 7%
Sodium L 514 mg 22%
Total carbohydrates L 40 g 15%
Dietary fiber L 1,4 g 5%
Total sugars L 4,3 g
Protein L 7,1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 53%Fat: 38%300kcal / 100 g
  • Protein 9%
  • Carbohydrates 53%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gabove the median for pan y productos horneados (median 6,4 g)
  • Fiber1,4 gbelow the median for pan y productos horneados (median 2 g)
  • Sugars4,3 gin the lowest quarter of pan y productos horneados (median 29 g)
  • Fat12,9 gin the lowest quarter of pan y productos horneados (median 20,7 g)
  • Saturated fat1,4 gin the lowest quarter of pan y productos horneados (median 8,7 g)
  • Sodium514 mgin the top quarter of pan y productos horneados (median 300 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0605388923455
Label serving
2 Waffles (70 g)
Category
Waffles
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
chocolate chip waffles No Name 300 5,7 g 45,7 g 10 g
Homestyle Waffles Nash Brothers Trading Company 300 2,9 g 48,6 g 10 g
Waffles Winco Foods 300 5,7 g 45,7 g 10 g
Waffles Associated Wholesale Grocers Inc. 300 5,7 g 40 g 12,9 g
Waffles Winco Foods 300 5,7 g 44,3 g 11,4 g
Banana waffles Ahold 300 5,7 g 42,9 g 11,4 g
Homestyle Waffles Nature's Path 300 1,4 g 48,6 g 10 g
buttermilk waffles Sans nom 300 7,1 g 40 g 12,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buttermilk Waffles?

100 g of Buttermilk Waffles has 300 kcal. Serving, 2 waffles, 70 g (70 g): about 210 kcal.

How much protein is in Buttermilk Waffles?

Buttermilk Waffles contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 5 g in serving, 2 waffles, 70 g (70 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 6,4 g).

How many carbs are in Buttermilk Waffles?

Buttermilk Waffles has 40 g of total carbohydrates per 100 g, including 1,4 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buttermilk Waffles?

Buttermilk Waffles contains 12,9 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

How much sodium is in Buttermilk Waffles?

100 g contains 514 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0605388923455. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.