Bung o Ppang

Packaged product Pan y productos horneados Ottogi

Bung o Ppang contains 267 kcal per 100 g. A serving, 1 piece, 60 g (60 g) provides about 160 kcal.

Roughly 69% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bung o Ppang by Ottogi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
3,3 gprotein
45 gcarbohydrates
7,5 gfat
160kcal in serving, 1 piece, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 7,5 g 10%
Saturated fat L 2,5 g 13%
Trans fat L 0 g
Cholesterol L 8,3 mg 3%
Sodium L 217 mg 9%
Total carbohydrates L 45 g 16%
Dietary fiber L 3,3 g 12%
Total sugars L 8,3 g
Added sugars L 8,3 g 17%
Protein L 3,3 g 7%
Vitamina D L 0 µg0%
Calcio L 33,3 mg3%
Iron L 0,67 mg4%
Potasio L 83,3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 69%Fat: 26%267kcal / 100 g
  • Protein 5%
  • Carbohydrates 69%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcio3%Potasio2%Vitamina D0%

Nutritional insights

  • Protein3,3 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fiber3,3 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars8,3 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat7,5 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat2,5 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium217 mgin the lowest quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ottogi
Barcode
8801045309873
Label serving
1 piece (60 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bung o Ppang?

100 g of Bung o Ppang has 267 kcal. Serving, 1 piece, 60 g (60 g): about 160 kcal.

How much protein is in Bung o Ppang?

Bung o Ppang contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 piece, 60 g (60 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Bung o Ppang?

Bung o Ppang has 45 g of total carbohydrates per 100 g, including 3,3 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bung o Ppang?

Bung o Ppang contains 7,5 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).

How much sodium is in Bung o Ppang?

100 g contains 217 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801045309873. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.