Bugs & Bees Chocolates
Packaged product Dulces y postres Lindt
Bugs & Bees Chocolates contains 520 kcal per 100 g. A serving, 5 pieces, 50 g (50 g) provides about 260 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 12% of the Daily Value for calcio and 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 14 g | 70% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 52 g | |
| Added sugars L | 46 g | 92% |
| Protein L | 6 g | 12% |
| Calcio L | 160 mg | 12% |
| Iron L | 2 mg | 11% |
| Potasio L | 318 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gabove the median for dulces y postres (median 5,7 g)
- Sugars52 gin the top quarter of dulces y postres (median 21,2 g)
- Fat32 gin the top quarter of dulces y postres (median 13,3 g)
- Saturated fat14 gin the top quarter of dulces y postres (median 5,5 g)
- Sodium60 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0009542453084
- Label serving
- 5 pieces (50 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Terry chocolate orange Terry's | 520 | 5,7 g | 60 g | 28 g |
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| Sweet & Salty Kettle Corn Compliments | 520 | 6 g | 66 g | 26 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bugs & Bees Chocolates?
100 g of Bugs & Bees Chocolates has 520 kcal. Serving, 5 pieces, 50 g (50 g): about 260 kcal.
How much protein is in Bugs & Bees Chocolates?
Bugs & Bees Chocolates contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 5 pieces, 50 g (50 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Bugs & Bees Chocolates?
Bugs & Bees Chocolates has 60 g of total carbohydrates per 100 g, including 2 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bugs & Bees Chocolates?
Bugs & Bees Chocolates contains 32 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
What vitamins and minerals does Bugs & Bees Chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bugs & Bees Chocolates?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0009542453084. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.