Broth - Chicken (Lower Sodium)
Packaged product Sopas y salsas Swanson
Broth - Chicken (Lower Sodium) contains 5 kcal per 100 g. A serving, 411 g (411 g) provides about 20 kcal.
Roughly 80% of its calories come from protein, with 20% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 4,9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 243 mg | 11% |
| Total carbohydrates L | 0,24 g | 0,1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,24 g | |
| Protein L | 0,97 g | 2% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 4,9 mg | 0,4% |
| Iron L | 0,049 mg | 0,3% |
| Potasio L | 41,4 mg | 0,9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,97 gbelow the median for sopas y salsas (median 2,1 g)
- Fiber0 gin the lowest quarter of sopas y salsas (median 1 g)
- Sugars0,24 gin the lowest quarter of sopas y salsas (median 3,6 g)
- Fat0 gin the lowest quarter of sopas y salsas (median 2,9 g)
- Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,8 g)
- Sodium243 mgin the lowest quarter of sopas y salsas (median 424 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Swanson
- Barcode
- 99005788
- Label serving
- 411 g
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hill country fare chicken broth reduced sodium Hill country fare | 5 | 0,73 g | 0,49 g | 0 g |
| Reduced Sodium Chicken Broth Lowe’s Foods | 5 | 0,73 g | 0,49 g | 0 g |
| Chicken Broth Fareway | 5 | 0,73 g | 0,49 g | 0 g |
| Beef Broth Reduce Fat Meijer | 5 | 0,97 g | 0,24 g | 0 g |
| Organic chicken broth The Fresh Market | 5 | 0,73 g | 0,49 g | 0 g |
| Chicken broth Food Club | 5 | 0,73 g | 0,49 g | 0 g |
| Teriyaki Sauce Low Carb Emporium | 5 | 0 g | 0 g | 0 g |
| Peri Peri Garlic Sauce Spice Company | 5 | 0 g | 1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broth - Chicken (Lower Sodium)?
100 g of Broth - Chicken (Lower Sodium) has 5 kcal. Serving, 411 g (411 g): about 20 kcal.
How much protein is in Broth - Chicken (Lower Sodium)?
Broth - Chicken (Lower Sodium) contains 0,97 g of protein per 100 g (2% of the 50 g Daily Value), or 4 g in serving, 411 g (411 g). About 80% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 2,1 g).
How many carbs are in Broth - Chicken (Lower Sodium)?
Broth - Chicken (Lower Sodium) has 0,24 g of total carbohydrates per 100 g, including 0 g of fiber and 0,24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Broth - Chicken (Lower Sodium)?
Broth - Chicken (Lower Sodium) contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Broth - Chicken (Lower Sodium)?
100 g contains 243 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 99005788. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de mayo de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.