Branflakes

Packaged product Grainas y Pasta ØGO

Branflakes contains 350 kcal per 100 g. A serving, 100 g (100 g) provides about 350 kcal.

Roughly 77% of its calories come from carbohydrates, with 15% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (359 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Branflakes by ØGO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
12 gprotein
60 gcarbohydrates
2,5 gfat
350kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 2,5 g 3%
Saturated fat L 0,5 g 3%
Sodium L 372 mg 16%
Total carbohydrates L 60 g 22%
Dietary fiber L 19 g 68%
Total sugars L 9,3 g
Added sugars L 9,3 g 19%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 77%Fat: 7%350kcal / 100 g
  • Protein 15%
  • Carbohydrates 77%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of grainas y pasta (median 11,2 g)
  • Fiber19 gin the top quarter of grainas y pasta (median 15,7 g)
  • Sugars9,3 gin the lowest quarter of grainas y pasta (median 14 g)
  • Sodium372 mgabove the median for grainas y pasta (median 264 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ØGO
Barcode
5712871544105
Quantity
375g
Label serving
100 g
Category
Extrusión de copos de trigo
Packaging
Cardboard
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic _wholewheat flour_, organic _wheat bran_, organic beetroot sugar, organic corn glucose, organic _barley malt_, sea salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSalt

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Copos de Avena Bran Flakes Veritas 347 12 g 61 g 2,5 g
Bran Flakes I naturale 347 12 g 61 g 2,5 g
Bran Flakes Bio Lameri 347 12 g 61 g 2,5 g
Bran Flakes TESCO 353 10,6 g 63,9 g 2,5 g
Bran Flakes Harvest Morn 353 12 g 62 g 2,5 g
Wholegrain Bran Flakes Sainsbury's 347 12,2 g 60,8 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Branflakes?

100 g of Branflakes has 350 kcal. Serving, 100 g (100 g): about 350 kcal.

Is Branflakes high in protein?

Branflakes contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 15% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 11,2 g).

How many carbs are in Branflakes?

Branflakes has 60 g of total carbohydrates per 100 g, including 19 g of fiber and 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Branflakes?

Branflakes contains 2,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Branflakes?

100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de mayo de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712871544105. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de mayo de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.