Blueberry crumble

Packaged product Desayuno Cereales Dig

Blueberry crumble contains 500 kcal per 100 g. A serving, 35 g (35 g) provides about 175 kcal.

Roughly 48% of its calories come from fat, with 44% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in desayuno cereales on FoodFactly, where the median is 417 kcal per 100 g across 1.873 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blueberry crumble by Dig, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
10 gprotein
52 gcarbohydrates
25 gfat
175kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 25 g 32%
Saturated fat L 4,1 g 20%
Sodium L 304 mg 13%
Total carbohydrates L 52 g 19%
Dietary fiber L 5,3 g 19%
Total sugars L 22 g
Added sugars L 0 g 0%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 44%Fat: 48%500kcal / 100 g
  • Protein 8%
  • Carbohydrates 44%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of desayuno cereales (median 7,2 g)
  • Fiber5,3 gbelow the median for desayuno cereales (median 6 g)
  • Sugars22 gbelow the median for desayuno cereales (median 25 g)
  • Fat25 gin the top quarter of desayuno cereales (median 14 g)
  • Sodium304 mgin the top quarter of desayuno cereales (median 167 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dig
Barcode
7350066440641
Quantity
35 g
Label serving
35 g
Category
Barras de cereales
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glutenfri havre, cashewsmør, kokosnektar, hvit sjokolade 6 % (kakaosmør, kokossukker, glutenfri havre, havsalt, vaniljeekstrakt, kakaoinnhold 40 %), kakaosmør , frysetørkede blåbær 4 %, havsalt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Manteca de cacaoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blueberry crumble?

100 g of Blueberry crumble has 500 kcal. Serving, 35 g (35 g): about 175 kcal.

Is Blueberry crumble high in protein?

Blueberry crumble contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3,5 g in serving, 35 g (35 g). About 8% of its calories come from protein. Compared with other desayuno cereales, that is among the highest quarter (median 7,2 g).

How many carbs are in Blueberry crumble?

Blueberry crumble has 52 g of total carbohydrates per 100 g, including 5,3 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry crumble?

Blueberry crumble contains 25 g of fat per 100 g, of which 4,1 g is saturated (20% of the Daily Value).

How much sodium is in Blueberry crumble?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350066440641. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.