Belgian Chocolate

Packaged product Dulces y postres Belvas

Belgian Chocolate contains 550 kcal per 100 g. A serving, 4 pieces, 40 g (40 g) provides about 220 kcal.

Roughly 58% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 19% of the Daily Value for iron and 11% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian Chocolate by Belvas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
7,5 gprotein
50 gcarbohydrates
35 gfat
220kcal in serving, 4 pieces, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 35 g 45%
Saturated fat L 20 g 100%
Trans fat L 0,06 g
Cholesterol L 12,5 mg 4%
Sodium L 75 mg 3%
Total carbohydrates L 50 g 18%
Dietary fiber L 5 g 18%
Total sugars L 37,5 g
Added sugars L 0 g 0%
Protein L 7,5 g 15%
Vitamina D L 0,06 µg0,3%
Calcio L 138 mg11%
Iron L 3,5 mg19%
Potasio L 392 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 37%Fat: 58%550kcal / 100 g
  • Protein 6%
  • Carbohydrates 37%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcio11%Potasio8%Vitamina D0,3%

Nutritional insights

  • Protein7,5 gabove the median for dulces y postres (median 5,7 g)
  • Fiber5 gin the top quarter of dulces y postres (median 2 g)
  • Sugars37,5 gin the top quarter of dulces y postres (median 21,2 g)
  • Fat35 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat20 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium75 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belvas
Barcode
0542500788090
Label serving
4 pieces (40 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Belgian Chocolate?

100 g of Belgian Chocolate has 550 kcal. Serving, 4 pieces, 40 g (40 g): about 220 kcal.

How much protein is in Belgian Chocolate?

Belgian Chocolate contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 4 pieces, 40 g (40 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Belgian Chocolate?

Belgian Chocolate has 50 g of total carbohydrates per 100 g, including 5 g of fiber and 37,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian Chocolate?

Belgian Chocolate contains 35 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Belgian Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV) and calcio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Belgian Chocolate?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0542500788090. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de julio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.