Beef Protein
Packaged product Carne ANS Performance
Beef Protein contains 375 kcal per 100 g. A serving, 1 scoop, 32 g (32 g) provides about 120 kcal.
Roughly 86% of its calories come from protein, with 7% from fat and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
100 g provides 22% of the Daily Value for calcio, 17% of the Daily Value for potasio and 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 3,1 g | 4% |
| Saturated fat | not reported | |
| Cholesterol L | 15,6 mg | 5% |
| Sodium L | 15,6 mg | 0,7% |
| Total carbohydrates L | 6,3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 84,4 g | 169% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 281 mg | 22% |
| Iron L | 2,5 mg | 14% |
| Potasio L | 813 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86%
- Carbohydrates 6%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein84,4 gin the top quarter of carne (median 17,6 g)
- Fat3,1 gin the lowest quarter of carne (median 8,6 g)
- Sodium15,6 mgin the lowest quarter of carne (median 380 mg)
- Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ANS Performance
- Barcode
- 0628081006508
- Label serving
- 1 scoop (32 g)
- Category
- Carne
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Red Lentil Penne Sprouts | 375 | 26,8 g | 64,3 g | 1,8 g |
| Salami stick Schiller & Weber | 375 | 20,8 g | 8,3 g | 29,2 g |
| Organic Italian Artisan Pasta - Striped Trader Joes | 375 | 10,7 g | 75 g | 2,7 g |
| Golden Grahams General Mills | 375 | 5 g | 85 g | 3,8 g |
| Complement Vanilla Organic Protein Complement | 375 | 62,5 g | 16,7 g | 6,3 g |
| Wheatgrass Powder (Organic) 365 Whole Foods Market | 375 | 25 g | 62,5 g | 0 g |
| Organix finger foods Organix Fingerfoods | 375 | 20 g | 61 g | 3,4 g |
| Organic Bioactive Fiber Dietary Supplement - Original Manitoba Harvest | 375 | 12,5 g | 87,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Protein?
100 g of Beef Protein has 375 kcal. Serving, 1 scoop, 32 g (32 g): about 120 kcal.
Is Beef Protein high in protein?
Beef Protein contains 84,4 g of protein per 100 g (169% of the 50 g Daily Value), or 27 g in serving, 1 scoop, 32 g (32 g). About 86% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,6 g).
How many carbs are in Beef Protein?
Beef Protein has 6,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Protein?
Beef Protein contains 3,1 g of fat per 100 g.
What vitamins and minerals does Beef Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (22% DV), potasio (17% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Protein?
100 g contains 15,6 mg of sodium, 0,7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628081006508. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.