Beef Pepperoni

Packaged product Carne Sharifa

Beef Pepperoni contains 214 kcal per 100 g. A serving, 1 pieces, 28 g (28 g) provides about 60 kcal.

Roughly 60% of its calories come from fat, with 33% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for carne on FoodFactly (203 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Pepperoni by Sharifa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
17,9 gprotein
3,6 gcarbohydrates
14,3 gfat
60kcal in serving, 1 pieces, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 14,3 g 18%
Saturated fat L 5,4 g 27%
Trans fat L 0 g
Cholesterol L 71,4 mg 24%
Sodium L 893 mg 39%
Total carbohydrates L 3,6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 17,9 g 36%
Vitamina D L 0 µg0%
Calcio L 21,4 mg2%
Iron L 3,6 mg20%
Potasio L 307 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 7%Fat: 60%214kcal / 100 g
  • Protein 33%
  • Carbohydrates 7%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potasio7%Calcio2%Vitamina D0%

Nutritional insights

  • Protein17,9 gabove the median for carne (median 17,2 g)
  • Fiber0 gin the lowest quarter of carne (median 0,046 g)
  • Sugars0 gin the lowest quarter of carne (median 1 g)
  • Fat14,3 gabove the median for carne (median 8,6 g)
  • Saturated fat5,4 gabove the median for carne (median 3,1 g)
  • Sodium893 mgin the top quarter of carne (median 394 mg)
  • Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sharifa
Barcode
0761062171250
Quantity
2 lbs
Label serving
1 pieces (28 g)
Category
Carne

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Boneless Leg of Lamb Specially Selected 214 18,8 g 0 g 15,2 g
Organic Ground Beef 85% / 15% Lidl 214 18,8 g 0 g 15,2 g
Bao poulet champignon FRESH ASIA 214 8,1 g 33,5 g 5,1 g
Organic Ground Beef Verde 214 18,8 g 0 g 15,2 g
Brookdale Corned Beef Brookdale 214 25 g 0 g 14,3 g
USDA Choice Angus Beef Sirloin Tip Roast Aldi 214 19,6 g 0 g 14,3 g
Organic psyllium husk Wellness road 214 7,1 g 0,9 g 3,5 g
Rustic Pork Snags Sunpork 214 14,9 g 2,5 g 16,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Pepperoni?

100 g of Beef Pepperoni has 214 kcal. Serving, 1 pieces, 28 g (28 g): about 60 kcal.

Is Beef Pepperoni high in protein?

Beef Pepperoni contains 17,9 g of protein per 100 g (36% of the 50 g Daily Value), or 5 g in serving, 1 pieces, 28 g (28 g). About 33% of its calories come from protein. Compared with other carne, that is above the median (median 17,2 g).

How many carbs are in Beef Pepperoni?

Beef Pepperoni has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Pepperoni?

Beef Pepperoni contains 14,3 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Beef Pepperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Pepperoni?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0761062171250. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de septiembre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.