Beef Kebabs
Beef Kebabs contains 171 kcal per 100 g. A serving, 1 tray, 298 g (298 g) provides about 510 kcal.
Roughly 37% of its calories come from carbohydrates, with 34% from fat and 29% from protein (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
100 g provides 129% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 6,4 g | 8% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 48,7 mg | 16% |
| Sodium L | 319 mg | 14% |
| Total carbohydrates L | 15,4 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12,4 g | 25% |
| Calcio L | 43,6 mg | 3% |
| Iron L | 23,2 mg | 129% |
| Potasio L | 221 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 37%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,4 gbelow the median for carne (median 17,6 g)
- Fiber1 gabove the median for carne (median 0 g)
- Sugars3,4 gin the top quarter of carne (median 1 g)
- Fat6,4 gbelow the median for carne (median 8,6 g)
- Saturated fat2 gbelow the median for carne (median 3,1 g)
- Sodium319 mgbelow the median for carne (median 380 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Fillet Stakes Sainsbury’s | 171 | 27,2 g | 0,5 g | 6,7 g |
| 96% Lean 4% Fat Ground Beef Pc Price Chopper | 171 | 27 g | 0 g | 7 g |
| Prawn And Pork Gyoza KB's Finest | 171 | 8,8 g | 26 g | 4 g |
| Marinade for indonesian meat satay Asian Home Gourmet | 171 | 2,5 g | 33 g | 2,5 g |
| Lamb Shanks by Herbed de Provence Burnett Fine Foods | 171 | 15,7 g | 2,1 g | 10,7 g |
| Herbes De Provence Lamb Shanks A La Carte | 171 | 15,7 g | 2,1 g | 10,7 g |
| Bacon Alfredo Chicke Meal Simple | 171 | 14,8 g | 3,4 g | 10,4 g |
| Lambs Liver Sainsbury's | 171 | 25,9 g | 4,9 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Kebabs?
100 g of Beef Kebabs has 171 kcal. Serving, 1 tray, 298 g (298 g): about 510 kcal.
Is Beef Kebabs high in protein?
Beef Kebabs contains 12,4 g of protein per 100 g (25% of the 50 g Daily Value), or 37 g in serving, 1 tray, 298 g (298 g). About 29% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Beef Kebabs?
Beef Kebabs has 15,4 g of total carbohydrates per 100 g, including 1 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Kebabs?
Beef Kebabs contains 6,4 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
What vitamins and minerals does Beef Kebabs contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (129% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Kebabs?
100 g contains 319 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850042324462. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de septiembre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.