Beef Jerky
Packaged product Carne Top Notch
Beef Jerky contains 536 kcal per 100 g. A serving, 1 jerky, 28 g (28 g) provides about 150 kcal.
Roughly 49% of its calories come from fat, with 30% from carbohydrates and 22% from protein (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
100 g provides 16% of the Daily Value for iron and 12% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 28,6 g | 37% |
| Saturated fat L | 10,7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 1.000 mg | 43% |
| Total carbohydrates L | 39,3 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39,3 g | |
| Added sugars L | 35,7 g | 71% |
| Protein L | 28,6 g | 57% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 71,4 mg | 5% |
| Iron L | 2,9 mg | 16% |
| Potasio L | 571 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 30%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28,6 gin the top quarter of carne (median 17,6 g)
- Sugars39,3 gin the top quarter of carne (median 1 g)
- Fat28,6 gin the top quarter of carne (median 8,6 g)
- Saturated fat10,7 gin the top quarter of carne (median 3,1 g)
- Sodium1.000 mgin the top quarter of carne (median 380 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emerald Bay organic trail mix Whole Foods Market | 536 | 17,9 g | 32,1 g | 42,9 g |
| Cherry Hunter Sausage JERKY OUTLET | 536 | 35,7 g | 14,3 g | 35,7 g |
| Peppered Meat Sticks Top Notch | 536 | 28,6 g | 7,1 g | 42,9 g |
| Ancestral Bison Sliders Organ Blend Carnivore Snax | 536 | 57,1 g | 0 g | 32,1 g |
| Chao Siam Fried Pork Skin Original Chao Siam | 536 | 60,7 g | 0 g | 32,1 g |
| Organic Flaxseeds Nothing But The Truth | 536 | 17,9 g | 28,6 g | 42,9 g |
| AlohaMacs Hawaiian Host | 536 | 3,6 g | 50 g | 39,3 g |
| Crinkle Cut Maple Bacon Frederick's by Meijer | 536 | 7,1 g | 53,6 g | 32,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky?
100 g of Beef Jerky has 536 kcal. Serving, 1 jerky, 28 g (28 g): about 150 kcal.
Is Beef Jerky high in protein?
Beef Jerky contains 28,6 g of protein per 100 g (57% of the 50 g Daily Value), or 8 g in serving, 1 jerky, 28 g (28 g). About 22% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,6 g).
How many carbs are in Beef Jerky?
Beef Jerky has 39,3 g of total carbohydrates per 100 g, including 0 g of fiber and 39,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky?
Beef Jerky contains 28,6 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).
What vitamins and minerals does Beef Jerky contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Jerky?
100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850040236569. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de agosto de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.