Beef Jerky
Packaged product Carne Tendercrop Farm
Beef Jerky contains 353 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 100 kcal.
Roughly 59% of its calories come from protein, with 28% from carbohydrates and 13% from fat (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
100 g provides 20% of the Daily Value for iron and 20% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 5,3 g | 7% |
| Saturated fat | not reported | |
| Cholesterol L | 176 mg | 59% |
| Sodium L | 1.852 mg | 81% |
| Total carbohydrates L | 24,7 g | 9% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 52,9 g | 106% |
| Iron L | 3,5 mg | 20% |
| Potasio L | 917 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 59%
- Carbohydrates 28%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein52,9 gin the top quarter of carne (median 17,2 g)
- Fat5,3 gbelow the median for carne (median 8,6 g)
- Sodium1.852 mgin the top quarter of carne (median 394 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tendercrop Farm
- Barcode
- 0200244007999
- Label serving
- 1 portion (28.349 g)
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meat Stick No Man’s Land | 353 | 24,7 g | 3,5 g | 24,7 g |
| Genoa Salami Classic Mild Rovagnati | 353 | 24,7 g | 0 g | 28,2 g |
| Anthem- Beef Jerky ANTHEM | 353 | 28,2 g | 49,4 g | 3,5 g |
| Salami Rovagnati | 353 | 21,2 g | 0 g | 28,2 g |
| Original Beef Jerky Werner | 353 | 49,4 g | 21,2 g | 5,3 g |
| Spiky Ike Hot Beef Jerky Grand Ranch | 353 | 67 g | 7,1 g | 7,1 g |
| Original Beef Jerky Klein Bros. | 353 | 74,1 g | 3,5 g | 5,3 g |
| Whiskey BBQ Beef Jerky Settlers | 353 | 31,7 g | 35,3 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky?
100 g of Beef Jerky has 353 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 100 kcal.
Is Beef Jerky high in protein?
Beef Jerky contains 52,9 g of protein per 100 g (106% of the 50 g Daily Value), or 15 g in serving, 1 portion, 28.349 g (28,4 g). About 59% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,2 g).
How many carbs are in Beef Jerky?
Beef Jerky has 24,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky?
Beef Jerky contains 5,3 g of fat per 100 g.
What vitamins and minerals does Beef Jerky contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV) and potasio (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Jerky?
100 g contains 1.852 mg of sodium, 81% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200244007999. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.