Beef Hickory Sticks

Packaged product Carne

Beef Hickory Sticks contains 372 kcal per 100 g.

Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Hickory Sticks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
18,6 gprotein
2,3 gcarbohydrates
32,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 32,6 g 42%
Saturated fat L 11,6 g 58%
Trans fat L 0 g
Cholesterol L 81 mg 27%
Sodium L 1.460 mg 63%
Total carbohydrates L 2,3 g 0,8%
Dietary fiber L 0 g 0%
Total sugars L 2,3 g
Protein L 18,6 g 37%
Vitamina C L 0 mg0%
Calcio L 47 mg4%
Iron L 1,7 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 2%Fat: 78%372kcal / 100 g
  • Protein 20%
  • Carbohydrates 2%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Calcio4%Vitamina C0%

Nutritional insights

  • Protein18,6 gabove the median for carne (median 17,6 g)
  • Sugars2,3 gabove the median for carne (median 1 g)
  • Fat32,6 gin the top quarter of carne (median 8,6 g)
  • Saturated fat11,6 gin the top quarter of carne (median 3,1 g)
  • Sodium1.460 mgin the top quarter of carne (median 380 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 372 kcal372 kcal
Protein 18,6 g18,6 g
Carbohydrates 2,3 g2,3 g
Fat 32,6 g32,6 g
Fiber n/a0 g
Sugars 2,3 g2,3 g
Sodium 1.465 mg1.460 mg

Product details

Barcode
0070309042285
Category
Carne

Ingredients

Ingredients not reported.

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Risotto champignons Knorr 372 9,3 g 66,7 g 7,2 g
Organic Tri-Color Quinoa Blend Thrive Market 372 14 g 65,1 g 5,8 g
Organic Tri-Color Quinoa Vigo 372 14 g 65,1 g 5,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Hickory Sticks?

100 g of Beef Hickory Sticks has 372 kcal.

Is Beef Hickory Sticks high in protein?

Beef Hickory Sticks contains 18,6 g of protein per 100 g (37% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other carne, that is above the median (median 17,6 g).

How many carbs are in Beef Hickory Sticks?

Beef Hickory Sticks has 2,3 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars.

How much fat is in Beef Hickory Sticks?

Beef Hickory Sticks contains 32,6 g of fat per 100 g, of which 11,6 g is saturated (58% of the Daily Value).

How much sodium is in Beef Hickory Sticks?

100 g contains 1.460 mg of sodium, 63% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 de julio de 2021. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2535031. License: CC0 1.0 (U.S. public domain). Source record dated 15 de marzo de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0070309042285. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de julio de 2021. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.