Beef Franks
Packaged product Carne Stew Leonard's
Beef Franks contains 263 kcal per 100 g. A serving, 1 link, 57 g (57 g) provides about 150 kcal.
Roughly 82% of its calories come from fat, with 18% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 24,6 g | 31% |
| Saturated fat L | 8,8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 52,6 mg | 18% |
| Sodium L | 842 mg | 37% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12,3 g | 25% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 1,4 mg | 8% |
| Potasio L | 211 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,3 gbelow the median for carne (median 17,6 g)
- Fat24,6 gin the top quarter of carne (median 8,6 g)
- Saturated fat8,8 gin the top quarter of carne (median 3,1 g)
- Sodium842 mgin the top quarter of carne (median 380 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stew Leonard's
- Barcode
- 0033329176606
- Label serving
- 1 link (57 g)
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uncured Angus Beef Franks Marketside | 263 | 14 g | 1,8 g | 24,6 g |
| Organic Uncured Beef Hot Dogs Dakota | 263 | 14 g | 0 g | 21,1 g |
| Maple Breakfast Sausage Links Staunichy's | 263 | 15,8 g | 5,3 g | 18,4 g |
| Maple Whisky Ribber Pork Cutlettes Cardinal Roadhouse | 263 | 13,8 g | 13,2 g | 17,8 g |
| Deli-Fresh All Beef Frankfurters Shopsy's | 263 | 13,2 g | 5,3 g | 21,1 g |
| Meat Crunch BBQ Beef Jerky Jack Link's | 263 | 35,1 g | 22,8 g | 3,5 g |
| Meat Church Holy Cow beef Jerky Jqck Links | 263 | 35,1 g | 22,8 g | 3,5 g |
| Brazilian style BBQ sausage Toscana Copacabana Foods | 263 | 22,8 g | 0 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Franks?
100 g of Beef Franks has 263 kcal. Serving, 1 link, 57 g (57 g): about 150 kcal.
Is Beef Franks high in protein?
Beef Franks contains 12,3 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 1 link, 57 g (57 g). About 18% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Beef Franks?
Beef Franks has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Franks?
Beef Franks contains 24,6 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).
How much sodium is in Beef Franks?
100 g contains 842 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0033329176606. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.