Beans with pork
Packaged product Carne Compliments
Beans with pork contains 113 kcal per 100 g. A serving, 1 can, 398 ml (398 g) provides about 450 kcal.
Roughly 76% of its calories come from carbohydrates, with 18% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 0,75 g | 1% |
| Saturated fat L | 0,13 g | 0,6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 23,9 g | 9% |
| Dietary fiber L | 5,8 g | 21% |
| Total sugars L | 6,8 g | |
| Protein L | 5,8 g | 12% |
| Calcio L | 75,4 mg | 6% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 364 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 76%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gin the lowest quarter of carne (median 17,6 g)
- Fiber5,8 gin the top quarter of carne (median 0 g)
- Sugars6,8 gin the top quarter of carne (median 1 g)
- Fat0,75 gin the lowest quarter of carne (median 8,6 g)
- Saturated fat0,13 gin the lowest quarter of carne (median 3,1 g)
- Sodium188 mgbelow the median for carne (median 380 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742571790
- Label serving
- 1 can (398 ml)
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Korean Inspired Beef Whole And Simple | 113 | 6 g | 17,3 g | 2,1 g |
| Roast Pork Farmdoor | 113 | 7,6 g | 8,1 g | 5,1 g |
| Cooked Ham Birchwood | 113 | 18,3 g | 0,87 g | 3,5 g |
| Beef Cevapcici Tiptop Meats | 113 | 9,5 g | 2,8 g | 7 g |
| Beef Bolognese Easy Eats | 113 | 9,5 g | 12,3 g | 2,4 g |
| Pulled Pork, Fläskbog Tulip | 113 | 16 g | 2,3 g | 4,1 g |
| Wafer Thin Crumbed Irish Ham Slices Tesco | 113 | 21,7 g | 0,7 g | 2,7 g |
| Pulled Pork Tulip | 113 | 17 g | 0,5 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beans with pork?
100 g of Beans with pork has 113 kcal. Serving, 1 can, 398 ml (398 g): about 450 kcal.
How much protein is in Beans with pork?
Beans with pork contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 23 g in serving, 1 can, 398 ml (398 g). About 18% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 17,6 g).
How many carbs are in Beans with pork?
Beans with pork has 23,9 g of total carbohydrates per 100 g, including 5,8 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beans with pork?
Beans with pork contains 0,75 g of fat per 100 g, of which 0,13 g is saturated (0,6% of the Daily Value).
How much sodium is in Beans with pork?
100 g contains 188 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742571790. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.