Banana Pudding Cookie
Packaged product Dulces y postres Magnolia Bakery
Banana Pudding Cookie contains 421 kcal per 100 g. A serving, 1 packag, 57 g (57 g) provides about 240 kcal.
Roughly 60% of its calories come from carbohydrates, with 35% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 15,8 g | 20% |
| Saturated fat L | 8,8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 61,4 mg | 20% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 61,4 g | 22% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 31,6 g | |
| Added sugars L | 28,1 g | 56% |
| Protein L | 5,3 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 54,4 mg | 4% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 132 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 60%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for dulces y postres (median 5,7 g)
- Fiber1,8 gbelow the median for dulces y postres (median 2 g)
- Sugars31,6 gabove the median for dulces y postres (median 21,2 g)
- Fat15,8 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat8,8 gabove the median for dulces y postres (median 5,5 g)
- Sodium316 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Magnolia Bakery
- Barcode
- 0848131006542
- Label serving
- 1 packag (57 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lofthouse Valentine Sugar Cookies Lofthouse | 421 | 2,6 g | 68,4 g | 15,8 g |
| strawberry lemonade cookies Betty Crocker | 421 | 5,3 g | 84,2 g | 5,3 g |
| Less Naked Whey Chocolate Naked Nutrition | 421 | 65,8 g | 21,1 g | 7,9 g |
| No Bake Cookie Dough Bites Cookies & Cream Betty Crocker | 421 | 5,3 g | 84,2 g | 10,5 g |
| No-Bake Cookie Dough Bites Betty Crocker | 421 | 5,3 g | 79 g | 10,5 g |
| Bredele biscuits assortiment Fortwenger | 421 | 8 g | 68,3 g | 11,8 g |
| Red velvet cookies Coles | 421 | 4,7 g | 67,5 g | 13,4 g |
| Miller's 12ct Iced Cut-Out Cookies Miller's | 421 | 2,6 g | 68,4 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banana Pudding Cookie?
100 g of Banana Pudding Cookie has 421 kcal. Serving, 1 packag, 57 g (57 g): about 240 kcal.
How much protein is in Banana Pudding Cookie?
Banana Pudding Cookie contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 packag, 57 g (57 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).
How many carbs are in Banana Pudding Cookie?
Banana Pudding Cookie has 61,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 31,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banana Pudding Cookie?
Banana Pudding Cookie contains 15,8 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).
How much sodium is in Banana Pudding Cookie?
100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de agosto de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0848131006542. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de agosto de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.