Baked Beans
Packaged product Pan y productos horneados B&M
Baked Beans contains 123 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 160 kcal.
Roughly 78% of its calories come from carbohydrates, with 17% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 0,77 g | 1% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 262 mg | 11% |
| Total carbohydrates L | 24,6 g | 9% |
| Dietary fiber L | 6,2 g | 22% |
| Total sugars L | 8,5 g | |
| Added sugars L | 8,5 g | 17% |
| Protein L | 5,4 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 46,2 mg | 4% |
| Iron L | 1,5 mg | 9% |
| Potasio L | 331 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 78%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gin the lowest quarter of pan y productos horneados (median 8 g)
- Fiber6,2 gin the top quarter of pan y productos horneados (median 2,3 g)
- Sugars8,5 gabove the median for pan y productos horneados (median 3,9 g)
- Fat0,77 gin the lowest quarter of pan y productos horneados (median 7 g)
- Sodium262 mgin the lowest quarter of pan y productos horneados (median 409 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- B&M
- Barcode
- 0047800330000
- Label serving
- 0.5 cup (130 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Homestyle Baked Beans pics | 123 | 6,2 g | 23,8 g | 0,77 g |
| Vegetarian Baked Beans Liebera | 123 | 6,2 g | 23,8 g | 0,39 g |
| Vegetarian Baked Beans Giant Eagle | 123 | 6,2 g | 23,8 g | 0,39 g |
| Baked Beans Bush's | 123 | 5,4 g | 26,2 g | 0 g |
| Deluxe Tempura Shrimp Roll Sushi With Gusto | 123 | 3,6 g | 18,7 g | 3,8 g |
| Homestyle baked beans Lidl | 123 | 5,4 g | 23,1 g | 0,77 g |
| Country Style Baked Beans Lidl | 123 | 5,4 g | 24,6 g | 0,77 g |
| Country Style Baked Beans Great Value | 123 | 5,4 g | 24,6 g | 0,77 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Beans?
100 g of Baked Beans has 123 kcal. Serving, 0.5 cup, 130 g (130 g): about 160 kcal.
How much protein is in Baked Beans?
Baked Beans contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in serving, 0.5 cup, 130 g (130 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).
How many carbs are in Baked Beans?
Baked Beans has 24,6 g of total carbohydrates per 100 g, including 6,2 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Beans?
Baked Beans contains 0,77 g of fat per 100 g.
How much sodium is in Baked Beans?
100 g contains 262 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0047800330000. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.