Bacon Cheddar Ranch Dip

Packaged product Sopas y salsas Deli Kitchen

Bacon Cheddar Ranch Dip contains 333 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 100 kcal.

Roughly 80% of its calories come from fat, with 16% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 23% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

333kcal per 100 g
13,3 gprotein
3,3 gcarbohydrates
30 gfat
100kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 30 g 38%
Saturated fat L 16,7 g 84%
Trans fat L 0 g
Cholesterol L 83,3 mg 28%
Sodium L 433 mg 19%
Total carbohydrates L 3,3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3,3 g
Added sugars L 0 g 0%
Protein L 13,3 g 27%
Vitamina D L 0,33 µg2%
Calcio L 300 mg23%
Iron L 0,67 mg4%
Potasio L 167 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 4%Fat: 80%333kcal / 100 g
  • Protein 16%
  • Carbohydrates 4%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio23%Iron4%Potasio4%Vitamina D2%

Nutritional insights

  • Protein13,3 gin the top quarter of sopas y salsas (median 2,1 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 1 g)
  • Sugars3,3 gbelow the median for sopas y salsas (median 3,6 g)
  • Fat30 gin the top quarter of sopas y salsas (median 2,9 g)
  • Saturated fat16,7 gin the top quarter of sopas y salsas (median 0,8 g)
  • Sodium433 mgabove the median for sopas y salsas (median 424 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deli Kitchen
Barcode
0011110656919
Label serving
2 tbsp (30 g)
Category
Sopas y salsas

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dipped Coconutmilk Mint Fudge Swirl Frozen Dessert So Delicious Dairy Free 333 1,9 g 31,5 g 24,1 g
Japanese Dipping Sauce Bachan’s 333 11,1 g 44,4 g 13,9 g
Yum Yum Sauce Food Lion 333 0 g 13,3 g 30 g
Rib Flavored Soup mix Maggi 333 16,7 g 58,3 g 0 g
Sticky Cinnamon Roll Dipped No Cow 333 33,3 g 43,3 g 10 g
Brown Gravy Mix Giant 333 0 g 66,7 g 0 g
Bento gochujang sauce Bento 333 22,2 g 61,1 g 0 g
Roast lamb and gravy Youfoodz 333 29,9 g 25,2 g 10,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Cheddar Ranch Dip?

100 g of Bacon Cheddar Ranch Dip has 333 kcal. Serving, 2 tbsp, 30 g (30 g): about 100 kcal.

Is Bacon Cheddar Ranch Dip high in protein?

Bacon Cheddar Ranch Dip contains 13,3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 2 tbsp, 30 g (30 g). About 16% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).

How many carbs are in Bacon Cheddar Ranch Dip?

Bacon Cheddar Ranch Dip has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Cheddar Ranch Dip?

Bacon Cheddar Ranch Dip contains 30 g of fat per 100 g, of which 16,7 g is saturated (84% of the Daily Value).

What vitamins and minerals does Bacon Cheddar Ranch Dip contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bacon Cheddar Ranch Dip?

100 g contains 433 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110656919. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de agosto de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.