Babka Chocolate

Packaged product Dulces y postres Brooklyn Brands

Babka Chocolate contains 455 kcal per 100 g. A serving, 1 babka, 55 g (55 g) provides about 250 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Babka Chocolate by Brooklyn Brands, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
7,3 gprotein
58,2 gcarbohydrates
21,8 gfat
250kcal in serving, 1 babka, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 21,8 g 28%
Saturated fat L 5,5 g 27%
Trans fat L 0 g
Cholesterol L 90,9 mg 30%
Sodium L 218 mg 9%
Total carbohydrates L 58,2 g 21%
Dietary fiber L 3,6 g 13%
Total sugars L 27,3 g
Added sugars L 27,3 g 55%
Protein L 7,3 g 15%
Calcio L 18,2 mg1%
Iron L 1,5 mg8%
Potasio L 90,9 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%455kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potasio2%Calcio1%

Nutritional insights

  • Protein7,3 gabove the median for dulces y postres (median 5,7 g)
  • Fiber3,6 gabove the median for dulces y postres (median 2 g)
  • Sugars27,3 gabove the median for dulces y postres (median 21,2 g)
  • Fat21,8 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat5,5 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium218 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brooklyn Brands
Barcode
0760672700157
Quantity
16 oz
Label serving
1 Babka (55 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Minis Chocolate Chip Cookie Dough Larabar 455 9,1 g 54,6 g 27,3 g
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Pear Sugar Belgian Waffles Avieta 455 5,5 g 52,7 g 23,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Babka Chocolate?

100 g of Babka Chocolate has 455 kcal. Serving, 1 babka, 55 g (55 g): about 250 kcal.

How much protein is in Babka Chocolate?

Babka Chocolate contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 1 babka, 55 g (55 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Babka Chocolate?

Babka Chocolate has 58,2 g of total carbohydrates per 100 g, including 3,6 g of fiber and 27,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Babka Chocolate?

Babka Chocolate contains 21,8 g of fat per 100 g, of which 5,5 g is saturated (27% of the Daily Value).

How much sodium is in Babka Chocolate?

100 g contains 218 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0760672700157. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.