Atlantic Salmon

Packaged product Pesca y mariscos Lidl

Atlantic Salmon contains 212 kcal per 100 g. A serving, 1 1/4 fillet, 113 g (113 g) provides about 240 kcal.

Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

100 g provides 33% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

212kcal per 100 g
20,4 gprotein
0 gcarbohydrates
14,2 gfat
240kcal in serving, 1 1/4 fillet, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 14,2 g 18%
Saturated fat L 2,2 g 11%
Cholesterol L 79,6 mg 27%
Sodium not reported
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 20,4 g 41%
Vitamina D L 6,6 µg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Fat: 61%212kcal / 100 g
  • Protein 39%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D33%

Nutritional insights

  • Protein20,4 gabove the median for pesca y mariscos (median 17,1 g)
  • Fat14,2 gin the top quarter of pesca y mariscos (median 7,3 g)
  • Saturated fat2,2 gabove the median for pesca y mariscos (median 1,5 g)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
2229241011042
Label serving
1 1/4 fillet (113 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Garlic & Herb Wild Alaska Sockeye Salmon Fremont Fish Market 212 15,2 g 6,6 g 14,6 g
Cedar Plank Salmon Kroger 212 20,6 g 4,1 g 12,4 g
Sablefish Black Cod Wild Caught 212 15,9 g 0 g 16,5 g
Atlantic Grilled Salmon Sprouts 212 20,3 g 0 g 14,1 g
White Tuna Escolar Shirakiku 212 22,1 g 10,6 g 8,9 g
Crab & Shrimp Salad Harmons 212 7,7 g 10,6 g 15,4 g
Atlantic Salmon oil and lemon Baltic Gold 212 22,4 g 0 g 14,1 g
Solid Light Tuna With Chili Pepper In Olive Oil Callipo 212 25 g 0 g 13,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Atlantic Salmon?

100 g of Atlantic Salmon has 212 kcal. Serving, 1 1/4 fillet, 113 g (113 g): about 240 kcal.

Is Atlantic Salmon high in protein?

Atlantic Salmon contains 20,4 g of protein per 100 g (41% of the 50 g Daily Value), or 23,1 g in serving, 1 1/4 fillet, 113 g (113 g). About 39% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,1 g).

How many carbs are in Atlantic Salmon?

Atlantic Salmon has 0 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atlantic Salmon?

Atlantic Salmon contains 14,2 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Atlantic Salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (33% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2229241011042. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.