All natural beef jerky

Packaged product Carne

All natural beef jerky contains 286 kcal per 100 g.

Roughly 45% of its calories come from protein, with 41% from carbohydrates and 14% from fat (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

All natural beef jerky, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
39,3 gprotein
35,7 gcarbohydrates
5,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 5,4 g 7%
Saturated fat L 1,8 g 9%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 2.250 mg 98%
Total carbohydrates L 35,7 g 13%
Dietary fiber L 0 g 0%
Total sugars L 32,1 g
Protein L 39,3 g 79%
Vitamina C L 0 mg0%
Calcio L 0 mg0%
Iron L 2,6 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 41%Fat: 14%286kcal / 100 g
  • Protein 45%
  • Carbohydrates 41%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Vitamina C0%Calcio0%

Nutritional insights

  • Protein39,3 gin the top quarter of carne (median 17,6 g)
  • Sugars32,1 gin the top quarter of carne (median 1 g)
  • Fat5,4 gbelow the median for carne (median 8,6 g)
  • Saturated fat1,8 gbelow the median for carne (median 3,1 g)
  • Sodium2.250 mgin the top quarter of carne (median 380 mg)
  • Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 39,3 g39,3 g
Carbohydrates 35,7 g35,7 g
Fat 5,4 g5,4 g
Fiber 0 g0 g
Sugars 32,1 g32,1 g
Sodium 2.250 mg2.250 mg

Product details

Barcode
0709972789042
Quantity
9 oz
Category
Carne

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All natural beef jerky?

100 g of All natural beef jerky has 286 kcal.

Is All natural beef jerky high in protein?

All natural beef jerky contains 39,3 g of protein per 100 g (79% of the 50 g Daily Value). About 45% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,6 g).

How many carbs are in All natural beef jerky?

All natural beef jerky has 35,7 g of total carbohydrates per 100 g, including 0 g of fiber and 32,1 g of sugars.

How much fat is in All natural beef jerky?

All natural beef jerky contains 5,4 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does All natural beef jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All natural beef jerky?

100 g contains 2.250 mg of sodium, 98% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 de octubre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0709972789042. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2022. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2177582. License: CC0 1.0 (U.S. public domain). Source record dated 27 de abril de 2021. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.