Alfajor Chocolate Blanco
Packaged product Dulces y postres Lucciano’s
Alfajor Chocolate Blanco contains 426 kcal per 100 g. A serving, 73 g (73 g) provides about 311 kcal.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 1.483% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 19,2 g | 25% |
| Saturated fat L | 9,6 g | 48% |
| Trans fat L | 0 g | |
| Sodium L | 179 mg | 8% |
| Total carbohydrates L | 57,5 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 47,9 g | |
| Added sugars L | 43,8 g | 88% |
| Protein L | 7,3 g | 15% |
| Thiamin (B1) L | 17,8 mg | 1.483% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gabove the median for dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars47,9 gin the top quarter of dulces y postres (median 21,2 g)
- Fat19,2 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat9,6 gabove the median for dulces y postres (median 5,5 g)
- Sodium179 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lucciano’s
- Barcode
- 7798368470629
- Label serving
- 73 g
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Biscuits façon petits beurre Insudiet | 426 | 31 g | 38 g | 16 g |
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| White Peach Candy Stringy Gummy | 426 | 6,1 g | 63,8 g | 15,2 g |
| Chocolate horneado, mexicano, cuadrados | 426 | 3,6 g | 77,4 g | 15,6 g |
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| Level-1 Bar Chocolate PB Pretzel 1st Phorm | 426 | 32,8 g | 41 g | 14,8 g |
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| Cakes marbrés Jacquet | 426 | 5,4 g | 51 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alfajor Chocolate Blanco?
100 g of Alfajor Chocolate Blanco has 426 kcal. Serving, 73 g (73 g): about 311 kcal.
How much protein is in Alfajor Chocolate Blanco?
Alfajor Chocolate Blanco contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 5,3 g in serving, 73 g (73 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Alfajor Chocolate Blanco?
Alfajor Chocolate Blanco has 57,5 g of total carbohydrates per 100 g, including 0 g of fiber and 47,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alfajor Chocolate Blanco?
Alfajor Chocolate Blanco contains 19,2 g of fat per 100 g, of which 9,6 g is saturated (48% of the Daily Value).
What vitamins and minerals does Alfajor Chocolate Blanco contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (1.483% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Alfajor Chocolate Blanco?
100 g contains 179 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798368470629. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de julio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.