Ahi Tuna Steak
Ahi Tuna Steak contains 115 kcal per 100 g. A serving, 1 steak, 113 g (113 g) provides about 130 kcal.
Roughly 93% of its calories come from protein, with 7% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 62 kcal per 100 g across 36.591 products.
100 g provides 23% of the Daily Value for Vitamina D and 10% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 0,89 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 44,2 mg | 15% |
| Sodium L | 133 mg | 6% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25,7 g | 51% |
| Vitamina D L | 4,5 µg | 23% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 478 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25,7 gin the top quarter of bebidas (median 0,83 g)
- Sugars0 gin the lowest quarter of bebidas (median 4 g)
- Fat0,89 gabove the median for bebidas (median 0,1 g)
- Saturated fat0 gin the lowest quarter of bebidas (median 0,2 g)
- Sodium133 mgin the top quarter of bebidas (median 39 mg)
- Protein per 100 kcal22,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bison Steak Cubes Noble | 115 | 22,1 g | 0 g | 2,7 g |
| Bigeye, tuna steaks 365 Whole food | 115 | 23,9 g | 0 g | 1,8 g |
| Ahi Tuna Steaks Specially Selected | 115 | 25,6 g | 0 g | 0,88 g |
| Solid White Tuna Albacore in Water Bumble Bee | 115 | 25,7 g | 0 g | 1,3 g |
| Ahi Tuna Steaks Private Selection | 115 | 20,4 g | 3,5 g | 2,2 g |
| Solid White Albacore Tuna In Water Nixe | 115 | 24,8 g | 0 g | 1,3 g |
| Solid White Albacore Tuna in Water giant eagle | 115 | 25,7 g | 0,89 g | 0,89 g |
| Beef Round Eye Steak USDA Choice Angus Member's Mark | 115 | 21,2 g | 0 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ahi Tuna Steak?
100 g of Ahi Tuna Steak has 115 kcal. Serving, 1 steak, 113 g (113 g): about 130 kcal.
Is Ahi Tuna Steak high in protein?
Ahi Tuna Steak contains 25,7 g of protein per 100 g (51% of the 50 g Daily Value), or 29 g in serving, 1 steak, 113 g (113 g). About 93% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 0,83 g).
How many carbs are in Ahi Tuna Steak?
Ahi Tuna Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ahi Tuna Steak?
Ahi Tuna Steak contains 0,89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Ahi Tuna Steak contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (23% DV) and potasio (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ahi Tuna Steak?
100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200113106921. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.