69% Dark Chocolate

Packaged product Dulces y postres Venchi

69% Dark Chocolate contains 571 kcal per 100 g. A serving, 0.5 bar, 35 g (35 g) provides about 200 kcal.

Roughly 64% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 95% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

571kcal per 100 g
8,6 gprotein
45,7 gcarbohydrates
42,9 gfat
200kcal in serving, 0.5 bar, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 42,9 g 55%
Saturated fat L 25,7 g 129%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 57,1 mg 2%
Total carbohydrates L 45,7 g 17%
Dietary fiber L 8,6 g 31%
Total sugars L 28,6 g
Added sugars L 28,6 g 57%
Protein L 8,6 g 17%
Vitamina D L 0 µg0%
Calcio L 42,9 mg3%
Iron L 17,1 mg95%
Potasio L 429 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 30%Fat: 64%571kcal / 100 g
  • Protein 6%
  • Carbohydrates 30%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron95%Potasio9%Calcio3%Vitamina D0%

Nutritional insights

  • Protein8,6 gabove the median for dulces y postres (median 5,7 g)
  • Fiber8,6 gin the top quarter of dulces y postres (median 2 g)
  • Sugars28,6 gabove the median for dulces y postres (median 21,2 g)
  • Fat42,9 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat25,7 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium57,1 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Venchi
Barcode
8002996349882
Label serving
0.5 bar (35 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 69% Dark Chocolate?

100 g of 69% Dark Chocolate has 571 kcal. Serving, 0.5 bar, 35 g (35 g): about 200 kcal.

How much protein is in 69% Dark Chocolate?

69% Dark Chocolate contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in serving, 0.5 bar, 35 g (35 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in 69% Dark Chocolate?

69% Dark Chocolate has 45,7 g of total carbohydrates per 100 g, including 8,6 g of fiber and 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 69% Dark Chocolate?

69% Dark Chocolate contains 42,9 g of fat per 100 g, of which 25,7 g is saturated (129% of the Daily Value).

What vitamins and minerals does 69% Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (95% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 69% Dark Chocolate?

100 g contains 57,1 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002996349882. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de agosto de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.