5 Cheese Garlic Bread

Packaged product Pan y productos horneados H-E-B

5 Cheese Garlic Bread contains 316 kcal per 100 g. A serving, 0.25 loaf, 57 g (57 g) provides about 180 kcal.

Roughly 45% of its calories come from carbohydrates, with 44% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

316kcal per 100 g
8,8 gprotein
36,8 gcarbohydrates
15,8 gfat
180kcal in serving, 0.25 loaf, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 15,8 g 20%
Saturated fat L 3,5 g 18%
Cholesterol L 8,8 mg 3%
Sodium L 544 mg 24%
Total carbohydrates L 36,8 g 13%
Dietary fiber L 1,8 g 6%
Total sugars L 1,8 g
Protein L 8,8 g 18%
Vitamina D L 0,35 µg2%
Calcio L 105 mg8%
Iron L 2,5 mg14%
Potasio L 105 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 45%Fat: 44%316kcal / 100 g
  • Protein 11%
  • Carbohydrates 45%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcio8%Potasio2%Vitamina D2%

Nutritional insights

  • Protein8,8 gabove the median for pan y productos horneados (median 8 g)
  • Fiber1,8 gbelow the median for pan y productos horneados (median 2,3 g)
  • Sugars1,8 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat15,8 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat3,5 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium544 mgabove the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0041220860807
Label serving
0.25 loaf (57 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 5 Cheese Garlic Bread?

100 g of 5 Cheese Garlic Bread has 316 kcal. Serving, 0.25 loaf, 57 g (57 g): about 180 kcal.

How much protein is in 5 Cheese Garlic Bread?

5 Cheese Garlic Bread contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 0.25 loaf, 57 g (57 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in 5 Cheese Garlic Bread?

5 Cheese Garlic Bread has 36,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 5 Cheese Garlic Bread?

5 Cheese Garlic Bread contains 15,8 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).

What vitamins and minerals does 5 Cheese Garlic Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 5 Cheese Garlic Bread?

100 g contains 544 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220860807. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.