Terrine aux Cèpes

Packaged product Meat Maison Torres

Terrine aux Cèpes contains 267 kcal per 100 g.

Roughly 76% of its calories come from fat, with 22% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 315 kcal per 100 g across 115 products.

100 g provides 52% of the Daily Value for Riboflavin (B2), 46% of the Daily Value for Thiamin (B1) and 44% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine aux Cèpes by Maison Torres, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
14.7 gprotein
1.6 gcarbohydrates
22.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 22.4 g 29%
Saturated fat L 8.1 g 41%
Cholesterol L 115 mg 38%
Sodium L 720 mg 31%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber L 0.4 g 1%
Total sugars L 0.2 g
Added sugars L 0 g 0%
Protein L 14.7 g 29%
Vitamin A L 7.6 µg0.8%
Vitamin C L 5.2 mg6%
Vitamin D L 0.35 µg2%
Vitamin E L 0.23 mg2%
Thiamin (B1) L 0.56 mg46%
Riboflavin (B2) L 0.68 mg52%
Niacin (B3) L 7.1 mg44%
Pantothenic acid (B5) L 1.8 mg36%
Vitamin B6 L 0.39 mg23%
Folate (B9) L 6.8 µg2%
Vitamin B12 L 0.39 µg16%
Calcium L 21.6 mg2%
Iron L 4.3 mg24%
Magnesium L 25.2 mg6%
Phosphorus L 219 mg18%
Potassium L 338 mg7%
Zinc L 2.7 mg24%
Copper L 0.23 mg26%
Manganese L 0.29 mg12%
Selenium L 9.6 µg17%
Iodine L 35.9 µg24%
Chloride L 1,019 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 2%Fat: 76%267kcal / 100 g
  • Protein 22%
  • Carbohydrates 2%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)52%Thiamin (B1)46%Niacin (B3)44%Chloride44%Pantothenic acid (B5)36%Copper26%Zinc24%Iodine24%Iron24%Vitamin B623%

Nutritional insights

  • Protein14.7 gabove the median for meat (median 14 g)
  • Sugars0.2 gin the lowest quarter of meat (median 0.6 g)
  • Fat22.4 gbelow the median for meat (median 27.2 g)
  • Saturated fat8.1 gin the lowest quarter of meat (median 10 g)
  • Sodium720 mgin the top quarter of meat (median 632 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
  • Water61.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.7 g
Polyunsaturated fat L0.82 g
Sugars and starch (1)
Starch L0.15 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.008 g
DHA (omega-3, 22:6 n-3) L0.013 g
ALA (omega-3, 18:3 n-3) L0.08 g
Linoleic acid (omega-6, 18:2) L0.56 g
Carotenoids (1)
Beta-carotene L8.6 µg
Other components (2)
Water L61.9 g
Alcohol L0 g

Product details

Brand
Maison Torres
Barcode
3428390001303
Quantity
180 g
Category
Pork terrines
Packaging
Jar
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maigre de porc, foie de porc ( porc origine France), manchons de canard (canard origine France), cèpes réhydratés 4%, lait, œufs, ail, sel, poivre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkEggGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Véritable terrine pur porc du Morvan Terrines du Morvan 266 14.8 g 3.7 g 21.3 g
Terrine de porc à la châtaigne Charles Antona 270 10 g 6 g 23 g
Terrine à la Châtaigne Corsica 270 10 g 6 g 23 g
Terrine au Livarot La Table de Guillaume 272 18 g 0.4 g 22 g
Terrine bressane au vin blanc Phil Gourmet 273 15 g 2.1 g 23 g
Terrine Sylvestre aux Cépes La Table d'Antan 259 15 g 2.1 g 21 g
Terrine Euskara poivrons et piment d'Espelette Martegoute 256 13 g 1.2 g 22 g
Terrine provencale aux olives Serge Davin 251 12 g 3.7 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3428390001303. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Terrine aux Cèpes?

100 g of Terrine aux Cèpes has 267 kcal.

Is Terrine aux Cèpes high in protein?

Terrine aux Cèpes contains 14.7 g of protein per 100 g (29% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other meat, that is above the median (median 14 g).

How many carbs are in Terrine aux Cèpes?

Terrine aux Cèpes has 1.6 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine aux Cèpes?

Terrine aux Cèpes contains 22.4 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).

What vitamins and minerals does Terrine aux Cèpes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (52% DV), Thiamin (B1) (46% DV), Niacin (B3) (44% DV), chloride (44% DV) and Pantothenic acid (B5) (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Terrine aux Cèpes?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.