Tartare d'algues
Packaged product Other Foods Bord à bord
Tartare d'algues contains 186 kcal per 100 g.
Roughly 63% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 141% of the Daily Value for magnesium, 70% of the Daily Value for Vitamin E and 50% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 186 kcal | |
| Total fat L | 17.3 g | 22% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,342 mg | 58% |
| Total carbohydrates L | 18.1 g | 7% |
| Dietary fiber L | 12.3 g | 44% |
| Total sugars L | 6.4 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 4.4 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 44.8 mg | 50% |
| Vitamin D L | 0.033 µg | 0.2% |
| Vitamin E L | 10.5 mg | 70% |
| Thiamin (B1) L | 0.018 mg | 2% |
| Riboflavin (B2) L | 0.025 mg | 2% |
| Niacin (B3) L | 0.1 mg | 0.7% |
| Pantothenic acid (B5) L | 0.069 mg | 1% |
| Vitamin B6 L | 0.19 mg | 11% |
| Folate (B9) L | 20.5 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 274 mg | 21% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 593 mg | 141% |
| Phosphorus L | 53.6 mg | 4% |
| Potassium L | 2,249 mg | 48% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 1.1 mg | 48% |
| Selenium L | 4.7 µg | 9% |
| Iodine L | 4.9 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 29%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gbelow the median for other foods (median 7.4 g)
- Fiber12.3 gin the top quarter of other foods (median 1.8 g)
- Sugars6.4 gabove the median for other foods (median 3.2 g)
- Fat17.3 gabove the median for other foods (median 6.6 g)
- Saturated fat2 gabove the median for other foods (median 2 g)
- Sodium1,342 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water40 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.055 g |
|---|
Carotenoids (1)
| Beta-carotene L | 245 µg |
|---|
Other components (2)
| Water L | 40 g |
|---|---|
| Alcohol L | 0.012 g |
Product details
- Brand
- Bord à bord
- Barcode
- 3545450701604
- Quantity
- 100 g
- Category
- Other Foods
Ingredients
Spaghetti de mer 36 %, Poivron rouge grillé 18 %, Huile de tournesol désodorisée, Oignon, Vinaigre de cidre, Huile d'olive vierge extra, Sucre blond, Vinaigre balsamique de Modène IGP, Basilic, Ail. Traces de soja, moutarde, fruit à coque, sésame, crustacé, poisson, mollusque
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOnionVinegarOlive oilSugarGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3545450701604. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.