Soupe Katmandou
Packaged product Soups and Sauces Karine & Jeff
Soupe Katmandou contains 43 kcal per 100 g. A serving, 25 cl (250 g) provides about 108 kcal.
Roughly 79% of its calories come from carbohydrates, with 12% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
100 g provides 20% of the Daily Value for Vitamin C, 13% of the Daily Value for manganese and 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 7.9 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 17.8 mg | 20% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.57 mg | 4% |
| Thiamin (B1) L | 0.007 mg | 0.5% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 0.05 mg | 0.3% |
| Pantothenic acid (B5) L | 0.038 mg | 0.8% |
| Vitamin B6 L | 0.15 mg | 9% |
| Folate (B9) L | 13.1 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 30.2 mg | 2% |
| Iron L | 0.93 mg | 5% |
| Magnesium L | 16.7 mg | 4% |
| Phosphorus L | 39.9 mg | 3% |
| Potassium L | 357 mg | 8% |
| Zinc L | 0.2 mg | 2% |
| Copper L | 0.1 mg | 11% |
| Manganese L | 0.3 mg | 13% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 1.8 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 79%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gbelow the median for soups and sauces (median 2.4 g)
- Fiber2 gabove the median for soups and sauces (median 1 g)
- Sugars3.3 gin the top quarter of soups and sauces (median 1.7 g)
- Fat0.4 gin the lowest quarter of soups and sauces (median 1.8 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
- Sodium520 mgin the top quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
- Water80.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 8.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 515 µg |
|---|
Other components (2)
| Water L | 80.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Karine & Jeff
- Barcode
- 3760052237201
- Quantity
- 50 cl
- Label serving
- 25 cl
- Category
- Soups
- Packaging
- Metal,Glass,Bottle,Bottle cap,Capsule,Wine cork
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
patate douce*, potimarron* (origine France), poivron rouge*, carotte* (origine France), oignon*, sel marin non rafiné, curcuma*, curry de Madras* (curcuma*, coriandre*, gingembre*, fénugrec*, poivre noir*, cumin*, _moutarde_*, fenouil*, ail*, cannelle*, piment*). *ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Oxtail Soup Morrisons | 43 | 1.8 g | 5.4 g | 1.4 g |
| Smooth mushroom soup M&S Food | 43 | 0.7 g | 4.2 g | 2.5 g |
| Soupe & Cereales Thaï Lima | 43 | 1.3 g | 4 g | 2.3 g |
| Waldpilz Cremesuppe Knorr | 43 | 1 g | 4.5 g | 2.3 g |
| Zupa krem Pan Pomidor | 43 | 1 g | 6.7 g | 1.2 g |
| Vellutata di funghi Asiago Food | 43 | 0.8 g | 3.4 g | 2.7 g |
| Veggie Boost Albert Heijn | 43 | 1.6 g | 5.2 g | 1.3 g |
| Soup Carrefour | 43 | 1 g | 6.5 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760052237201. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.