Sauce beurre blanc

Packaged product Soups and Sauces Thiriet

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Sauce beurre blanc contains 277 kcal per 100 g.

Roughly 70% of its calories come from fat, with 26% from alcohol and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 23% of the Daily Value for Vitamin A and 11% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce beurre blanc by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
1.6 gprotein
2.2 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 29 g 37%
Saturated fat L 20 g 100%
Cholesterol L 74.7 mg 25%
Sodium L 320 mg 14%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber L 2.4 g 9%
Total sugars L 1.9 g
Added sugars L 0 g 0%
Protein L 1.6 g 3%
Vitamin A L 209 µg23%
Vitamin C L 0.5 mg0.6%
Vitamin D L 0.28 µg1%
Vitamin E L 1.6 mg11%
Thiamin (B1) L 0.014 mg1%
Riboflavin (B2) L 0.077 mg6%
Niacin (B3) L 0.058 mg0.4%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.018 mg1%
Folate (B9) L 8.5 µg2%
Vitamin B12 L 0.11 µg5%
Calcium L 40.2 mg3%
Iron L 0.047 mg0.3%
Magnesium L 4.2 mg1%
Phosphorus L 34.1 mg3%
Potassium L 58.1 mg1%
Zinc L 0.14 mg1%
Copper L 0.014 mg2%
Manganese L 0.005 mg0.2%
Selenium L 2.1 µg4%
Iodine L 5.8 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 2%Fat: 70%Alcohol: 26%277kcal / 100 g
  • Protein 2%
  • Carbohydrates 2%
  • Fat 70%
  • Alcohol 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A23%Vitamin E11%Riboflavin (B2)6%Vitamin B125%Iodine4%Selenium4%Calcium3%Phosphorus3%Pantothenic acid (B5)3%Folate (B9)2%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber2.4 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars1.9 gbelow the median for soups and sauces (median 4 g)
  • Fat29 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat20 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium320 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0.58 gprotein density, useful for comparing foods with different calorie levels
  • Water52.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.026 g
Carotenoids (1)
Beta-carotene L58.8 µg
Other components (2)
Water L52.4 g
Alcohol L14.1 g

Product details

Brand
Thiriet
Barcode
3292590889456
Quantity
200 g
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème fraîche épaisse 32%, beurre AOP 21%, eau, vin blanc muscadet 15% (dont sulfites), lait, échalote 4%, huile de tournesol, protéines de lait, épaississants: gomme xanthane, gomme guar, fumet de poisson 0,6% (cabillaud, eau, poireau, échalote, vin blanc réduit (dont sulfites), persil, thymn, laurier), sel, amidon transformé, vinaigre de vin rouge, extrait de poivre, colorant: extrait de tagète et paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamButterMilkSunflower oilSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3292590889456. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sauce beurre blanc?

100 g of Sauce beurre blanc has 277 kcal.

How much protein is in Sauce beurre blanc?

Sauce beurre blanc contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Sauce beurre blanc?

Sauce beurre blanc has 2.2 g of total carbohydrates per 100 g, including 2.4 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce beurre blanc?

Sauce beurre blanc contains 29 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Sauce beurre blanc contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23% DV) and Vitamin E (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce beurre blanc?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.