Salt & Vinegar Fish Crackers LA.LA
Packaged product Bread and Baked Goods Lala
Salt & Vinegar Fish Crackers LA.LA contains 467 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 200 kcal per 100 g across 467 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 1.9 g | 4% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 61%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the lowest quarter of bread and baked goods (median 12 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 1 g)
- Fat17 gin the top quarter of bread and baked goods (median 9 g)
- Saturated fat13 gin the top quarter of bread and baked goods (median 1 g)
- Sodium120 mgin the lowest quarter of bread and baked goods (median 345 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lala
- Barcode
- 4800449556450
- Quantity
- 100 grams
- Category
- Breaded fish
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Cassava Starch, Anchovies, Vegetable Oil, Palm Oil, Coconut Oil, Iodized Salt, Sugar, Monosodium Glutamate, Salt & Vinegar Flavor [lodized Salt, Acidulant (Citric Acid, Sodium Acetate, Malic Acid), Maltodextrin, Garlic Powder, Onion Powder, Monosodium Glutamate, Sugar, Whey Powder, Chili Powder, Soy Sauce Powder, Anti-caking Agent (Silicon Dioxide Calcium Phosphate), Citric Acid, Sodium Diacetate, Whey Powder, Artificial Food Color FD&C #5 (Tartrazine) and FD&C #6 (Sunset Yellow), and Antioxidan, TBHQ, BHT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilCoconut oilSaltSugarGarlicOnion
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4800449556450. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.