Panés de blé fromage epinards
Packaged product Beverages So veggie
Panés de blé fromage epinards contains 242 kcal per 100 g.
Roughly 49% of its calories come from fat, with 27% from carbohydrates and 25% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 201 kcal per 100 g across 484 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 2.5 g | 12% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 15.7 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.4 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 27%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.4 gabove the median for beverages (median 10 g)
- Sugars1.1 gin the lowest quarter of beverages (median 2.1 g)
- Fat12.7 gin the top quarter of beverages (median 8.9 g)
- Saturated fat2.5 gin the top quarter of beverages (median 1.3 g)
- Sodium320 mgin the lowest quarter of beverages (median 440 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- So veggie
- Barcode
- 3492509451327
- Quantity
- 400 g
- Label serving
- 100
- Category
- Vegetarian patties
- Packaging
- Cardboard,frozen
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, épinards 14%, protéines de blé texturées déshydratées 12% (protéines de blé, farine de blé), emmental 7%, oignons, huile de colza, fibres de blé (fibres de blé et de psyllium), épaississant : E461, sel, épice. Enrobage 30 % : chapelure (chapelure (farine de blé, levure, sel), graines de millet, graines de citrouille, graines de lin, graines d'oignon noir, huile de tournesol), enrobant (eau, farine de blé, farine de maïs, amidon de maïs, amidon de pomme de terre, amidon modifié de maïs, sel), huiles végétales (tournesol, colza).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionRapeseed (canola) oilSaltYeastSunflower oilWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pavés panés au blé,épinards et emmental 4x100g U | 242 | 14 g | 16 g | 13 g |
| Medaglioni di zucchine Findus | 242 | 5.7 g | 24 g | 13 g |
| Burger ai ceci Kioene | 242 | 8.5 g | 16 g | 15 g |
| Burgerový plátek z fava fazolí a hrachu VeganGrill | 241 | 19.9 g | 3 g | 15.5 g |
| Cotolette vegetali Pam & Panorama | 243 | 12 g | 20 g | 12 g |
| Céréal bio Galettes quinoa & boulghour à la tomate BIO Cereal Bio | 241 | 5.9 g | 27 g | 11 g |
| Burger veggie sauce pesto et mozzarella Marque Repère | 241 | 11 g | 29 g | 8.2 g |
| Cereal burger quinoa, pesto y almendras Natursoy | 244 | 6.7 g | 30 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3492509451327. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.