Paella

Packaged product Meals and Dishes recettes et traditions

Paella contains 123 kcal per 100 g.

Roughly 57% of its calories come from carbohydrates, with 24% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 139 kcal per 100 g across 350 products.

100 g provides 13% of the Daily Value for Niacin (B3), 11% of the Daily Value for Vitamin C and 10% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paella by recettes et traditions, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
5.7 gprotein
17.6 gcarbohydrates
3.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.7 g 4%
Cholesterol L 23.8 mg 8%
Sodium L 396 mg 17%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 1.6 g 6%
Total sugars L 1.2 g
Added sugars L 0.88 g 2%
Protein L 5.7 g 11%
Vitamin A L 0.38 µg0%
Vitamin C L 9.8 mg11%
Vitamin D L 0.029 µg0.1%
Vitamin E L 0.5 mg3%
Thiamin (B1) L 0.062 mg5%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 2 mg13%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.18 mg10%
Folate (B9) L 5.4 µg1%
Vitamin B12 L 0.081 µg3%
Calcium L 13.9 mg1%
Iron L 0.74 mg4%
Magnesium L 13.3 mg3%
Phosphorus L 68.8 mg6%
Potassium L 101 mg2%
Zinc L 0.63 mg6%
Copper L 0.09 mg10%
Manganese L 0.2 mg9%
Selenium L 1.5 µg3%
Iodine L 2.5 µg2%
Chloride L 6.8 mg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 57%Fat: 24%123kcal / 100 g
  • Protein 19%
  • Carbohydrates 57%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)13%Vitamin C11%Vitamin B610%Copper10%Riboflavin (B2)9%Manganese9%Pantothenic acid (B5)8%Zinc6%Phosphorus6%Thiamin (B1)5%

Nutritional insights

  • Protein5.7 gbelow the median for meals and dishes (median 6.8 g)
  • Fiber1.6 gin the top quarter of meals and dishes (median 1.2 g)
  • Fat3.3 gbelow the median for meals and dishes (median 4 g)
  • Saturated fat0.7 gbelow the median for meals and dishes (median 0.8 g)
  • Sodium396 mgabove the median for meals and dishes (median 348 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
  • Water66.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.7 g
Polyunsaturated fat L0.82 g
Sugars and starch (1)
Starch L13.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.011 g
ALA (omega-3, 18:3 n-3) L0.092 g
Linoleic acid (omega-6, 18:2) L0.57 g
Carotenoids (1)
Beta-carotene L174 µg
Other components (2)
Water L66.7 g
Alcohol L0 g

Product details

Brand
recettes et traditions
Barcode
3349143101005
Quantity
1 kg
Category
Paella
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, morceaux de poulet 21.5% (origine : UE), riz long 17.3%, poivrons 7.4%, oignon, anneaux d'encornet 2.2% (encornet, eau, sel, antioxydant : E330, stabilisant : E331), moule du Pacifique entière 2,2%, crevette 2% (crevette , sel, glucose, antioxydant : E223, E224, acidifiant : E330), petit pois 1,5%, carotte, huile de colza, chorizo 0,9% (viande de porc (origine : UE), paprika, sel, dextrose, dextrine, ail, oléorésine, stabilisant : E451, antioxydant: E316, conservateur: E250), dextrose, graisse de poulet, arômes naturels, poulet déshydraté, huile d'olive, ail, farine de ble, arômes (crustaces, poissons), maltodextrine, légumes déshydratés, huile de tournesol, crevette en poudre, épices, sel, curry, paprika, colorant : extrait de curcuma, curcuma .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionRapeseed (canola) oilOlive oilGarlicWheat flourSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Paella Farmfoods 123 9.8 g 17.2 g 1.9 g
Paella au poulet et aux fruits de mer Picard 123 7.6 g 14 g 4 g
Paella Toupargel 124 5.3 g 20 g 2.3 g
Paëlla A Table 124 5.3 g 20 g 2.3 g
Arroz de verduras MERCADONA 122 3.1 g 16 g 4.4 g
Paella De La Mer Vivagel 122 3.7 g 21.2 g 2.4 g
Paëlla aux fruits de mer, aiguillettes de poulet, colin d'Alaska et chorizo U 122 7.1 g 15.8 g 3.2 g
Veggie Paella Edenia 122 3.5 g 19.3 g 2.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3349143101005. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Paella?

100 g of Paella has 123 kcal.

How much protein is in Paella?

Paella contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 6.8 g).

How many carbs are in Paella?

Paella has 17.6 g of total carbohydrates per 100 g, including 1.6 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paella?

Paella contains 3.3 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Paella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (13% DV), Vitamin C (11% DV) and Vitamin B6 (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paella?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.