nuts et banae
Packaged product Breakfast Cereals purevia
Nuts et banae contains 446 kcal per 100 g. A serving, 35 g (35 g) provides about 156 kcal.
Roughly 59% of its calories come from fat, with 31% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 5.7 g | 29% |
| Sodium L | 11.4 mg | 0.5% |
| Total carbohydrates L | 31.4 g | 11% |
| Dietary fiber L | 25.1 g | 90% |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 31%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of breakfast cereals (median 7.3 g)
- Fiber25.1 gin the top quarter of breakfast cereals (median 7.3 g)
- Sugars12 gin the lowest quarter of breakfast cereals (median 19.4 g)
- Fat26 gin the top quarter of breakfast cereals (median 13.4 g)
- Saturated fat5.7 gabove the median for breakfast cereals (median 4.5 g)
- Sodium11.4 mgin the lowest quarter of breakfast cereals (median 124 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- purevia
- Barcode
- 3329757005326
- Quantity
- 3x35g
- Label serving
- 35 g
- Category
- Cereal bar with chocolate fortified with vitamins and minerals
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
inulin, roasted peanuts 21%, roasted almonds 17%, dark chocolate 12% (cocoa mass, inulin, cocoa butter, low-fat cocoa powder, emulsifier: lecithin, vanilla extract), dried banana pieces 12% (banana 94%, rice flour), cocoa puffed cereals (rice, cocoa powder 6%, inulin), corn puffed cereals, humectant: glycerol, rapeseed oil, rice flour, emulsifier: lecithin, natural flavor, antioxidants (ascorbyl palmitate, extract rich in tocopherols), dark chocolate contains at least 65% cocoa, may contain traces of soy and other nuts, excessive consumption may have laxative effects, net weight: cedex 105g (3x35 ge) と mixed for responsible forest management fsc www, fsc,org fsc,quot, c120848
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutAlmondBananaRapeseed (canola) oilRiceCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329757005326. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.