La grande galette

Packaged product Bread and Baked Goods Sondey

La grande galette contains 492 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 37% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (496 kcal per 100 g).

100 g provides 60% of the Daily Value for manganese, 20% of the Daily Value for copper and 18% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

La grande galette by Sondey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
492kcal per 100 g
6.8 gprotein
70.4 gcarbohydrates
19.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 492 kcal
Total fat L 19.9 g 26%
Saturated fat L 13.1 g 66%
Cholesterol L 53 mg 18%
Sodium L 300 mg 13%
Total carbohydrates L 70.4 g 26%
Dietary fiber L 2.4 g 9%
Total sugars L 25.6 g
Added sugars L 24.6 g 49%
Protein L 6.8 g 14%
Vitamin A L 159 µg18%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0.35 µg2%
Vitamin E L 1 mg7%
Thiamin (B1) L 0.17 mg14%
Riboflavin (B2) L 0.018 mg1%
Niacin (B3) L 0.048 mg0.3%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.071 mg4%
Folate (B9) L 17 µg4%
Vitamin B12 L 0.047 µg2%
Calcium L 23.2 mg2%
Iron L 1.4 mg8%
Magnesium L 48.7 mg12%
Phosphorus L 145 mg12%
Potassium L 187 mg4%
Zinc L 1.2 mg11%
Copper L 0.18 mg20%
Manganese L 1.4 mg60%
Selenium L 8.7 µg16%
Iodine L 11.2 µg7%
Chloride L 300 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 58%Fat: 37%492kcal / 100 g
  • Protein 6%
  • Carbohydrates 58%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese60%Copper20%Vitamin A18%Selenium16%Thiamin (B1)14%Chloride13%Magnesium12%Phosphorus12%Zinc11%Iron8%

Nutritional insights

  • Protein6.8 gabove the median for bread and baked goods (median 6.6 g)
  • Fiber2.4 gabove the median for bread and baked goods (median 2.2 g)
  • Sugars25.6 gbelow the median for bread and baked goods (median 26 g)
  • Fat19.9 gbelow the median for bread and baked goods (median 23.5 g)
  • Saturated fat13.1 gbelow the median for bread and baked goods (median 14.7 g)
  • Sodium300 mgabove the median for bread and baked goods (median 216 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water11.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.7 g
Polyunsaturated fat L0.99 g
Sugars and starch (1)
Starch L37.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.009 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L0.13 g
Linoleic acid (omega-6, 18:2) L0.81 g
Carotenoids (1)
Beta-carotene L40.3 µg
Other components (2)
Water L11.8 g
Alcohol L0 g

Product details

Brand
Sondey
Barcode
4056489763758
Quantity
150 g
Category
Plain butter shortbreads
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, sucre, beurre 24% (_lait_), _œuf_, sel de Guérande 0,7%, poudre à lever: carbonates d'ammonium, _lait_ écrémé en poudre. Traces éventuelles de _fruits à coque_, de graines de _sésame_ et de _soja_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarButterEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4056489763758. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in La grande galette?

100 g of La grande galette has 492 kcal.

How much protein is in La grande galette?

La grande galette contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 6.6 g).

How many carbs are in La grande galette?

La grande galette has 70.4 g of total carbohydrates per 100 g, including 2.4 g of fiber and 25.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in La grande galette?

La grande galette contains 19.9 g of fat per 100 g, of which 13.1 g is saturated (66% of the Daily Value).

What vitamins and minerals does La grande galette contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (60% DV), copper (20% DV), Vitamin A (18% DV), selenium (16% DV) and Thiamin (B1) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in La grande galette?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.