Kip mamba salade
Packaged product Vegetables JUMBO
Kip mamba salade contains 378 kcal per 100 g. A serving, 10 gram (10 g) provides about 38 kcal.
Roughly 81% of its calories come from fat, with 13% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
100 g provides 58% of the Daily Value for Vitamin E and 18% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 33.7 g | 43% |
| Saturated fat L | 3.2 g | 16% |
| Cholesterol L | 39.8 mg | 13% |
| Sodium L | 55.3 mg | 2% |
| Total carbohydrates L | 11.9 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11.8 g | |
| Added sugars L | 11.9 g | 24% |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 16.1 µg | 2% |
| Vitamin C L | 0.005 mg | 0% |
| Vitamin D L | 0.51 µg | 3% |
| Vitamin E L | 8.7 mg | 58% |
| Thiamin (B1) L | 0.02 mg | 2% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 2.9 mg | 18% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 1.7 µg | 0.4% |
| Vitamin B12 L | 0.18 µg | 7% |
| Calcium L | 8.7 mg | 0.7% |
| Iron L | 0.26 mg | 1% |
| Magnesium L | 14 mg | 3% |
| Phosphorus L | 68.2 mg | 5% |
| Potassium L | 143 mg | 3% |
| Zinc L | 0.44 mg | 4% |
| Copper L | 0.022 mg | 2% |
| Manganese L | 0.007 mg | 0.3% |
| Selenium L | 4.1 µg | 8% |
| Iodine L | 1.8 µg | 1% |
| Chloride L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 13%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gabove the median for vegetables (median 2.6 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars11.8 gin the top quarter of vegetables (median 2.1 g)
- Fat33.7 gin the top quarter of vegetables (median 5.7 g)
- Saturated fat3.2 gabove the median for vegetables (median 1.2 g)
- Sodium55.3 mgin the lowest quarter of vegetables (median 339 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water37.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 37.1 g |
|---|---|
| Alcohol L | 0.002 g |
Product details
- Brand
- JUMBO
- Barcode
- 8718452665488
- Quantity
- 10 gram
- Label serving
- 10 gram
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
gekookt kippenvlees 34,1% (kippenvlees Beter Leven 1 ster 29%, water, aardappelzetmeel, maïszetmeel, zout, suiker, zuurteregelaar: E500), koolzaadolie, water, suiker, natuurazijn, specerijen (rode peper 1,3%, MOSTERDzaad, paprikapoeder, knoflookpoeder, kurkuma, chilipeper, cayennepeper), gepasteuriseerd scharrelEIgeel, gemodificeerd maïszetmeel, zout, tomatenpuree, knoflook, kleurstof: paprika-extract, conserveermiddelen: E202 en E211, verdikkingsmiddelen: E412 en E415, voedingszuren: citroenzuur en melkzuur, natuurlijk aroma. E = door EU goedgekeurde hulpstof. Kan bevatten: tarwe (gluten), schaaldier, vis, pinda, soja, melk, amandel, walnoot, cashewnoot, pistachenoot, selderij en sesam.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarVinegarEggSaltTomatoGarlicPeanutMilkAlmond
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452665488. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.