Jambon en croûte
Packaged product Meat Pierre Schmidt
Jambon en croûte contains 223 kcal per 100 g.
Roughly 41% of its calories come from fat, with 32% from carbohydrates and 27% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 316 kcal per 100 g across 39 products.
100 g provides 40% of the Daily Value for Thiamin (B1), 23% of the Daily Value for manganese and 22% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 6.2 g | 31% |
| Cholesterol L | 62 mg | 21% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.78 g | 2% |
| Protein L | 15 g | 30% |
| Vitamin A L | 49.9 µg | 6% |
| Vitamin C L | 0.2 mg | 0.2% |
| Vitamin D L | 0.38 µg | 2% |
| Vitamin E L | 0.42 mg | 3% |
| Thiamin (B1) L | 0.48 mg | 40% |
| Riboflavin (B2) L | 0.089 mg | 7% |
| Niacin (B3) L | 3.5 mg | 22% |
| Pantothenic acid (B5) L | 0.49 mg | 10% |
| Vitamin B6 L | 0.21 mg | 13% |
| Folate (B9) L | 11.1 µg | 3% |
| Vitamin B12 L | 0.34 µg | 14% |
| Calcium L | 14.4 mg | 1% |
| Iron L | 0.98 mg | 5% |
| Magnesium L | 32.1 mg | 8% |
| Phosphorus L | 170 mg | 14% |
| Potassium L | 263 mg | 6% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.52 mg | 23% |
| Selenium L | 11.6 µg | 21% |
| Iodine L | 21.2 µg | 14% |
| Chloride L | 487 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 32%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of meat (median 13 g)
- Fiber1.6 gabove the median for meat (median 1.5 g)
- Sugars1.2 gin the lowest quarter of meat (median 2.7 g)
- Fat10 gin the lowest quarter of meat (median 19 g)
- Saturated fat6.2 gin the lowest quarter of meat (median 9.4 g)
- Sodium720 mgin the top quarter of meat (median 680 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
- Water51 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.5 g |
|---|---|
| Polyunsaturated fat L | 0.86 g |
Sugars and starch (1)
| Starch L | 13.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.097 g |
| Linoleic acid (omega-6, 18:2) L | 0.68 g |
Carotenoids (1)
| Beta-carotene L | 12.4 µg |
|---|
Other components (2)
| Water L | 51 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pierre Schmidt
- Barcode
- 2628759084829
- Quantity
- 1,618 kg
- Category
- Sausage in a brioche crust
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jambon traité en salaison et cuit 52% (jambon de porc origine UE, eau, sel, sirop de glucose, arômes naturels, stabilisant: diphosphates, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium), farine de BLE, eau, BEURRE, jaune d'OEUF, sel, sucre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterEggSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veritable brioche au saucisson de Lyon aux pistaches Michel Bolard | 281 | 16 g | 17 g | 17 g |
| Saucisson brioché Roger de Lyon | 281 | 16 g | 17 g | 17 g |
| Mini brioche au saucisson Michel Boland | 283 | 16 g | 12 g | 19 g |
| Brioche fourrée au saucisson La Ronde des Gourmands | 286 | 13 g | 33 g | 11 g |
| Véritable brioche au saucisson de Lyon aux pistaches Maison Bolard | 287 | 15 g | 23 g | 15 g |
| Saucisson brioché lyonnais sans marque | 287 | 15 g | 18 g | 17 g |
| Véritable brioche au saucisson de Lyon Maison Bolard | 287 | 15 g | 23 g | 15 g |
| Saucisson Brioc Leclerc | 287 | 14.6 g | 22 g | 15.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2628759084829. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.