Fourrés fruit framboises bio
Packaged product Sweets and Desserts Bjorg
Fourrés fruit framboises bio contains 447 kcal per 100 g. A serving, un biscuit 29 g (29 g) provides about 130 kcal.
Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (416 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 4.1 g | 20% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 67.9 g | 25% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 39 g | |
| Added sugars L | 19.9 g | 40% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 61%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gin the top quarter of sweets and desserts (median 5.3 g)
- Sugars39 gin the top quarter of sweets and desserts (median 35.2 g)
- Fat17 gabove the median for sweets and desserts (median 13 g)
- Sodium200 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Bjorg
- Barcode
- 3229820130231
- Quantity
- 175 g
- Label serving
- Un biscuit 29 g
- Category
- Biscuit filled with fruit paste
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine complète de blé (40%), margarine végétale non hydrogénée (huile de tournesol, huile de palme, huile de palmiste, huile de noix de coco, eau, émulsifiant : lécithine de soja, acidifiant : acide citrique), sucre de canne brut non raffiné, sirop de froment, framboises (7%), miel, œufs, acidifiant : acide citrique, sel de mer non raffiné, poudre à lever : carbonate acide d'ammonium
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarHoneyEggSaltSunflower oilPalm oilCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartelettes à l'épeautre aux cerises Satri | 447 | 4.9 g | 64 g | 19 g |
| Mini BN McVitie's | 446 | 5.2 g | 75.8 g | 13.5 g |
| Biscuit fourré au citron La Cure Gourmande | 445 | 5.2 g | 69 g | 16 g |
| Blueberry apple oven baked stoneground wheat snack, blueberry apple Sprout | 444 | 5.6 g | 55.6 g | 22.2 g |
| Twibio framboise Le Moulin du Pivert | 444 | 4.5 g | 78 g | 12 g |
| Twibio fourrés myrtille Le moulin du pivert | 444 | 4.4 g | 78 g | 12 g |
| Fourrés Avoine Cranberry Bjorg | 442 | 7.2 g | 63 g | 17 g |
| Biscuit fourré à la framboise CURE GOURMANDE | 441 | 5.3 g | 68 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3229820130231. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.