Dessertpandekager
Packaged product Sweets and Desserts Princip
Dessertpandekager contains 265 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 42% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 6.8 g | 34% |
| Sodium L | 216 mg | 9% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 49%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gbelow the median for sweets and desserts (median 6.6 g)
- Sugars14 gbelow the median for sweets and desserts (median 14.9 g)
- Fat12 gin the top quarter of sweets and desserts (median 8.2 g)
- Saturated fat6.8 gin the top quarter of sweets and desserts (median 2.2 g)
- Sodium216 mgbelow the median for sweets and desserts (median 278 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
70% sødmælk, hvedemel, æg, sukker, margarine (vegetabilske fedtstoffer (palme, kokos), rapsolie, vand, salt, emulgatorer (E 322, E471), syre (E330), farve (E160a), smøraroma), 3% smør, salt, hævemidler (E450, E 500, E 341), modificeret hvedestivelse, konserveringsmiddel (E 282), naturlig vaniljearoma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkWheat flourEggSugarButterSaltRapeseed (canola) oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crêpes goût caramel beurre salé Dessaint | 265 | 5.4 g | 42 g | 8.2 g |
| 6 crêpes à l'ancienne au lait de ferme Créperie Guerledan | 264 | 5.8 g | 43.3 g | 7.9 g |
| 90 mini Crêpes Le Monde des Crêpes | 264 | 9.3 g | 33.3 g | 10.3 g |
| 10 crêpes bretonnes Lidl | 263 | 7.9 g | 40 g | 7.6 g |
| Mini Crêpes artisanales Spar | 263 | 5.5 g | 34 g | 11 g |
| Crepes pomodoro e mozzarella Pam & Panorama | 262 | 8 g | 25 g | 14 g |
| Crepes E.Leclerc | 262 | 7 g | 33 g | 11 g |
| Økologiske æbleskiver Irma | 261 | 5.4 g | 30 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5712875448249. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.