Croustillants veggie au fromage
Packaged product Bread and Baked Goods Evernat
Croustillants veggie au fromage contains 295 kcal per 100 g. A serving, 25 g (25 g) provides about 74 kcal.
Roughly 56% of its calories come from fat, with 33% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (307 kcal per 100 g).
100 g provides 32% of the Daily Value for manganese, 15% of the Daily Value for Vitamin E and 13% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 8.6 g | 43% |
| Cholesterol L | 13.5 mg | 4% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0.054 g | 0.1% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 33.9 µg | 4% |
| Vitamin C L | 0.081 mg | 0.1% |
| Vitamin D L | 0.086 µg | 0.4% |
| Vitamin E L | 2.3 mg | 15% |
| Thiamin (B1) L | 0.095 mg | 8% |
| Riboflavin (B2) L | 0.069 mg | 5% |
| Niacin (B3) L | 0.24 mg | 1% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.057 mg | 3% |
| Folate (B9) L | 14.1 µg | 4% |
| Vitamin B12 L | 0.2 µg | 9% |
| Calcium L | 110 mg | 8% |
| Iron L | 0.84 mg | 5% |
| Magnesium L | 30.1 mg | 7% |
| Phosphorus L | 146 mg | 12% |
| Potassium L | 120 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.11 mg | 13% |
| Manganese L | 0.74 mg | 32% |
| Selenium L | 4.8 µg | 9% |
| Iodine L | 7.3 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 33%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gin the lowest quarter of bread and baked goods (median 13 g)
- Fiber3.7 gin the top quarter of bread and baked goods (median 1.5 g)
- Sugars1.6 gbelow the median for bread and baked goods (median 1.8 g)
- Fat18 gbelow the median for bread and baked goods (median 19 g)
- Saturated fat8.6 gbelow the median for bread and baked goods (median 9 g)
- Sodium440 mgin the lowest quarter of bread and baked goods (median 520 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water53.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 21.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.6 µg |
|---|
Other components (2)
| Water L | 53.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Evernat
- Barcode
- 3396411223570
- Quantity
- 150g
- Label serving
- 25 g
- Category
- Breaded cheeses
- Packaging
- Plastic,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, farine de blé*, fromage* 15% (lait* de vache pasteurisé, amidon de pomme de terre*, ferments lactiques (lait), présure végétarienne), chapelure* (farine de blé*, levure, curcuma*), huile de tournesol*, huile de noix de coco*, amidon de maïs*, bouillon déshydraté de légumes* (amidon de pomme de terre*, dextrose*, extrait de levure*, poireaux*, oignon*, curcuma*, thym*, poivre blanc, feuilles de laurier*, noix de muscade*, clou de girofle*), poivre noir*, farine de lin*, sel marin. Peut contenir du céleri, des œufs, de la moutarde, des fruits à coque, des graines de sésame et du soja. *Ingrédients issus de l'Agriculture Biologique.dón de caldo de ver
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSaltMilkYeastCoconut oilOnion
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|---|---|---|---|---|
| Mozzarelline panate Iper | 295 | 13 g | 24 g | 16 g |
| Emmentaler Herzen Spar | 295 | 13 g | 27 g | 15 g |
| Bouchées croustillantes brie Aldi | 294 | 7.8 g | 26 g | 17 g |
| Chèvre chaud Valcrest | 297 | 14 g | 13 g | 21 g |
| Camembert snack Happy Hour | 292 | 12 g | 29 g | 14 g |
| Chèvre à dorer U | 299 | 14 g | 13 g | 21 g |
| Chevre a dorer Cora | 299 | 14 g | 13 g | 21 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3396411223570. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.