Crispy Mozzarella Burger Mit Tomaten
Crispy Mozzarella Burger Mit Tomaten contains 266 kcal per 100 g.
Roughly 48% of its calories come from fat, with 38% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 204 kcal per 100 g across 389 products.
100 g provides 16% of the Daily Value for chloride, 14% of the Daily Value for manganese and 13% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 27.1 mg | 9% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
| Vitamin A L | 49.9 µg | 6% |
| Vitamin C L | 3.6 mg | 4% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 1.9 mg | 12% |
| Thiamin (B1) L | 0.059 mg | 5% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.58 mg | 4% |
| Pantothenic acid (B5) L | 0.34 mg | 7% |
| Vitamin B6 L | 0.073 mg | 4% |
| Folate (B9) L | 18.5 µg | 5% |
| Vitamin B12 L | 0.31 µg | 13% |
| Calcium L | 149 mg | 11% |
| Iron L | 0.64 mg | 4% |
| Magnesium L | 20.5 mg | 5% |
| Phosphorus L | 142 mg | 11% |
| Potassium L | 137 mg | 3% |
| Zinc L | 0.99 mg | 9% |
| Copper L | 0.063 mg | 7% |
| Manganese L | 0.32 mg | 14% |
| Selenium L | 2.9 µg | 5% |
| Iodine L | 6.5 µg | 4% |
| Chloride L | 362 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 38%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gbelow the median for meat (median 9.4 g)
- Fiber2 gin the lowest quarter of meat (median 4.6 g)
- Fat14 gin the top quarter of meat (median 9.6 g)
- Saturated fat3 gin the top quarter of meat (median 1.4 g)
- Sodium400 mgbelow the median for meat (median 440 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
- Water37.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.8 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Sugars and starch (1)
| Starch L | 14.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.45 g |
| Linoleic acid (omega-6, 18:2) L | 1.3 g |
Carotenoids (1)
| Beta-carotene L | 120 µg |
|---|
Other components (2)
| Water L | 37.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Karma
- Barcode
- 7613356618596
- Quantity
- 200 g
- Category
- Vegetarian patties
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fromage frais 20% (mozzarella [lait [Allemagne, Pays-Bas, Belgique], sel de cuisine]), chapelure (farine de froment, levure, sel de cuisine, dextrose), eau, oignons, riz 7%, huile de colza, tomates 6%, oeufs d'élevage en plein air, purée de tomates 2,5%, tomates séchées 1,5%, farine de froment, basilic 1%, herbes aromatiques 0,6%, sel de cuisine, ail, amidon de froment, gluten de froment, poivre, extrait de paprika. Enthâlt Eier, Gluten, Milch. Contient del'?uf, du gluten, du lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionRiceRapeseed (canola) oilTomatoEggWheat flourSaltGarlicMilkYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613356618596. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.