Cheese cake au citron de sicile
Packaged product Sweets and Desserts Marque Repère
Cheese cake au citron de sicile contains 329 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (320 kcal per 100 g).
100 g provides 27% of the Daily Value for Vitamin E, 16% of the Daily Value for Vitamin B12 and 14% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 6.6 g | 33% |
| Cholesterol L | 45.3 mg | 15% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 33 g | |
| Added sugars L | 29.1 g | 58% |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 50.1 µg | 6% |
| Vitamin C L | 3.9 mg | 4% |
| Vitamin D L | 0.37 µg | 2% |
| Vitamin E L | 4 mg | 27% |
| Thiamin (B1) L | 0.055 mg | 5% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 0.099 mg | 0.6% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.049 mg | 3% |
| Folate (B9) L | 17.3 µg | 4% |
| Vitamin B12 L | 0.39 µg | 16% |
| Calcium L | 98.1 mg | 8% |
| Iron L | 0.42 mg | 2% |
| Magnesium L | 15.3 mg | 4% |
| Phosphorus L | 104 mg | 8% |
| Potassium L | 151 mg | 3% |
| Zinc L | 0.58 mg | 5% |
| Copper L | 0.041 mg | 5% |
| Manganese L | 0.17 mg | 7% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 12.5 µg | 8% |
| Chloride L | 63.9 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gin the top quarter of sweets and desserts (median 4.1 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.6 g)
- Sugars33 gin the top quarter of sweets and desserts (median 23.1 g)
- Fat16 gbelow the median for sweets and desserts (median 17 g)
- Saturated fat6.6 gbelow the median for sweets and desserts (median 9 g)
- Sodium92 mgin the lowest quarter of sweets and desserts (median 111 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water46.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 8.2 g |
|---|---|
| Polyunsaturated fat L | 2.9 g |
Sugars and starch (1)
| Starch L | 6.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 0.16 g |
| Linoleic acid (omega-6, 18:2) L | 2.7 g |
Carotenoids (1)
| Beta-carotene L | 35.5 µg |
|---|
Other components (2)
| Water L | 46.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564706640986
- Quantity
- 2 x 80 g
- Category
- Lemon cheesecakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre; fromage blanc 22 % ; eau; huiles végétales en proportion variable (tournesol, coprah, colza); purée de citron 7,1%; farine de blé; crème; œuf ; poudre de lait entier; amidon de pomme de terre ; poudre de lactosérum ; blanc d'œuf ; jus de citron concentré 1,2 % ; lactose ; jaune d'œuf; beurre ; lait écrémé en poudre; épaississant : pectines; émulsifiant : lécithines de soja; poudres à lever: E450, E500; conservateur: E202; sel; arôme naturel de citron; colorant : lutéine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCreamEggButterSaltSunflower oilCoconut oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| aldi lemon cheesecake Morrisons | 331 | 4.1 g | 43.4 g | 15.5 g |
| Sicilian Lemon Tart Specially Selected | 326 | 4.2 g | 42.1 g | 15.5 g |
| Cheesecake citron au citron de Sicile Délisse | 333 | 5.5 g | 41 g | 16 g |
| Lemon cheesecakes Asda | 325 | 5.2 g | 44 g | 14 g |
| Cheesecake citron Monoprix | 334 | 5.5 g | 39 g | 17 g |
| Cheesecake citron de sicile L'instant Patissier | 334 | 5.5 g | 39 g | 17 g |
| Lemon Cheesecake Iceland | 324 | 4.1 g | 43.1 g | 14.8 g |
| Cheesecake au citron Picard | 338 | 6.3 g | 39 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564706640986. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.