cereales & semillas
Packaged product Bread and Baked Goods Hacendado
Cereales & semillas contains 422 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 29% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 270 kcal per 100 g across 343 products.
100 g provides 1,818,182% of the Daily Value for selenium, 113% of the Daily Value for manganese and 75% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 1.5 g | 8% |
| Cholesterol L | 0.017 mg | 0% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 7.8 g | 28% |
| Total sugars L | 3.8 g | |
| Added sugars L | 2.6 g | 5% |
| Protein L | 16 g | 32% |
| Vitamin A L | 0.52 µg | 0.1% |
| Vitamin C L | 0.23 mg | 0.3% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 3.3 mg | 22% |
| Thiamin (B1) L | 0.9 mg | 75% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 2.7 mg | 17% |
| Pantothenic acid (B5) L | 0.78 mg | 16% |
| Vitamin B6 L | 0.28 mg | 16% |
| Folate (B9) L | 70.5 µg | 18% |
| Vitamin B12 L | 0.017 µg | 0.7% |
| Calcium L | 70.1 mg | 5% |
| Iron L | 3.6 mg | 20% |
| Magnesium L | 122 mg | 29% |
| Phosphorus L | 322 mg | 26% |
| Potassium L | 407 mg | 9% |
| Zinc L | 2.7 mg | 24% |
| Copper L | 0.4 mg | 45% |
| Manganese L | 2.6 mg | 113% |
| Selenium L | 1,000,000 µg | 1,818,182% |
| Iodine L | 30.4 µg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 56%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gin the top quarter of bread and baked goods (median 9.9 g)
- Fiber7.8 gin the top quarter of bread and baked goods (median 5.7 g)
- Sugars3.8 gbelow the median for bread and baked goods (median 3.9 g)
- Fat13 gin the top quarter of bread and baked goods (median 5.3 g)
- Saturated fat1.5 gin the top quarter of bread and baked goods (median 0.8 g)
- Sodium720 mgin the top quarter of bread and baked goods (median 400 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
- Water9.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 43.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 4.9 µg |
|---|
Other components (2)
| Water L | 9.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Hacendado
- Barcode
- 8480000822901
- Quantity
- 550 g
- Category
- Multigrain sliced breads
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo, salvado de trigo (6,5%), levadura, sésamo (3,4%), aceite de girasol alto oleico (3%), azúcar, pipas de girasol (2,2%), semillas de lino (2,1%), gluten de trigo, sal, mejorante panario (harina de trigo, antiaglomerante E-170i, harina de malta (cebada), agente de tratamiento de la harina E-300y enzimas), semillas de mijo (0,6%), copos de avena (0,4%), copos de trigo (0,4%), masa madre deshidratada (harina de trigo, harina de maíz tostada, derivados de fermentación deshidratados y aroma), harina de centeno (0,3%), harina de malta (cebada), emulgente E-472e, antioxidante E-300 y espesante (goma de guar, almidón de maíz, harina de arroz),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSunflower oilSugarSaltOatsRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan marinero Panrico | 427 | 10 g | 70 g | 11 g |
| Rice Wheels Cheese Healtheries | 429 | 9.7 g | 76 g | 9.9 g |
| Pain de mie aux céréales E.Leclerc | 403 | 13 g | 63 g | 10 g |
| Le Campagnard LU | 400 | 13 g | 70 g | 7 g |
| Panko Breadcrumbs White Mill | 380 | 13.5 g | 72 g | 4 g |
| Multiseed Loaf Sainsbury's Taste The Difference | 367 | 14 g | 54.8 g | 8.9 g |
| Pan leggero multicereali Rienzi | 354 | 8.3 g | 61.3 g | 7.6 g |
| Pain de mie céréales & graines La Vie Claire | 348 | 9.6 g | 55 g | 8.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000822901. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.