Caesar dressig
Packaged product Fats and Oils Remia
Caesar dressig contains 276 kcal per 100 g.
Roughly 83% of its calories come from fat, with 14% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 338 kcal per 100 g across 44 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 5.9 g | |
| Added sugars L | 5.8 g | 12% |
| Protein L | 1.9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 14%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.9 gbelow the median for fats and oils (median 2 g)
- Sugars5.9 gin the top quarter of fats and oils (median 2.9 g)
- Fat25 gbelow the median for fats and oils (median 33.4 g)
- Saturated fat2.4 gin the lowest quarter of fats and oils (median 3.7 g)
- Sodium480 mgin the lowest quarter of fats and oils (median 694 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Remia
- Barcode
- 8710448697107
- Quantity
- 250 ml
- Category
- Caesar salad dressings
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dressing remia salata caesar dressing enriched with parmesan cheese ingredients: water, rapeseed oil, white wine vinegar, sugar, natural vinegar, corn starch, parmigiano reggiano cheese 2.0%, salt, free-range egg and egg yolk, lemon juice, garlic 1.0%, mustard flour, parsley 0.4%, natural flavor, thickener guar gum, spices, preservative: potassium sorbate, antioxidant: rosemary extract, 340 k fat saturated sugars salt per 30 ml:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSugarSaltEggGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cæsardressing Beauvais | 264 | 1.5 g | 6.1 g | 26 g |
| Salsa César Dia | 299 | 2.9 g | 7.5 g | 28.2 g |
| Salsa cesar Hellmann's | 300 | 2.6 g | 11 g | 27 g |
| Caesardressing Felix | 249 | 1.2 g | 3.4 g | 26 g |
| Caesardressing Felix | 246 | 1.2 g | 3.9 g | 25 g |
| Cæsar dressing Salling | 243 | 4.4 g | 5.7 g | 22 g |
| Salsa cesar Consum | 312 | 2.1 g | 7.7 g | 30 g |
| Salsa caesar Penny | 312 | 4.4 g | 7.2 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710448697107. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.