Brown Rice

Packaged product Vegetables Minute

Brown Rice contains 168 kcal per 100 g. A serving, 1 cup, 125 g (125 g) provides about 210 kcal.

Roughly 72% of its calories come from carbohydrates, with 19% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (168 kcal per 100 g).

100 g provides 26% of the Daily Value for Vitamin E, 24% of the Daily Value for phosphorus and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brown Rice by Minute, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
168kcal per 100 g
4 gprotein
31.2 gcarbohydrates
3.6 gfat
210kcal in serving, 1 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 3.6 g 5%
Saturated fat L 0.4 g 2%
Cholesterol L 0 mg 0%
Sodium L 128 mg 6%
Total carbohydrates L 31.2 g 11%
Dietary fiber L 1.6 g 6%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 4 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 3.8 mg26%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 1.9 mg12%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0.018 mg1%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 8 mg0.6%
Iron L 1.4 mg8%
Magnesium L 35.6 mg8%
Phosphorus L 302 mg24%
Potassium L 120 mg3%
Zinc L 0.42 mg4%
Copper L 0.065 mg7%
Manganese L 0.44 mg19%
Selenium L 0.8 µg1%
Iodine L 3.8 µg3%
Chloride L 12.4 mg0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 72%Fat: 19%168kcal / 100 g
  • Protein 9%
  • Carbohydrates 72%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E26%Phosphorus24%Manganese19%Niacin (B3)12%Magnesium8%Iron8%Copper7%Zinc4%Potassium3%Iodine3%

Nutritional insights

  • Protein4 gabove the median for vegetables (median 3.8 g)
  • Fiber1.6 gabove the median for vegetables (median 1.4 g)
  • Sugars0.8 gabove the median for vegetables (median 0.5 g)
  • Fat3.6 gin the top quarter of vegetables (median 1.5 g)
  • Saturated fat0.4 gin the top quarter of vegetables (median 0.24 g)
  • Sodium128 mgabove the median for vegetables (median 12.5 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
  • Water62.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L62.6 g
Alcohol L0 g

Product details

Brand
Minute
Barcode
0017400140014
Quantity
8 oz
Label serving
1 cup (125 g)
Category
Vegetables from Spain
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, whole grain brown rice, soybean oil, salt, soy lecithin (emulsifier).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRice

Similar products

FoodCaloriesProteinCarbsFat
Brown rice & Quinoa Sunrice 168 4.1 g 31.9 g 2 g
Street Food Teriyaki Style Rice with Chicken Ben's Original 169 5.1 g 28.2 g 3.9 g
Cajun Spiced Rice Uncle Bens 167 3.4 g 30.9 g 3.1 g
Jasmine micro rice Asda 167 3.2 g 36 g 0.8 g
Growers Harvest Microwave Wholegrain Rice Tesco 167 3.7 g 28.5 g 3 g
Cooked Brown Rice Minsley 167 3.3 g 35.2 g 1.2 g
Pilaf Rice Prepared Dainty 171 3.3 g 38.6 g 1 g
Kokosnussreis Golden Sun 173 3.2 g 28.8 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Rice?

100 g of Brown Rice has 168 kcal. Serving, 1 cup, 125 g (125 g): about 210 kcal.

How much protein is in Brown Rice?

Brown Rice contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 1 cup, 125 g (125 g). About 9% of its calories come from protein. Compared with other vegetables, that is above the median (median 3.8 g).

How many carbs are in Brown Rice?

Brown Rice has 31.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Rice?

Brown Rice contains 3.6 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Brown Rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (26% DV), phosphorus (24% DV), manganese (19% DV) and Niacin (B3) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown Rice?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0017400140014. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 6, 2026.

Last updated: . Source description: "BROWN RICE". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.