Blanquette de volaille et riz

Packaged product Meals and Dishes Picard

Blanquette de volaille et riz contains 114 kcal per 100 g. A serving, 300 g (300 g) provides about 342 kcal.

Roughly 53% of its calories come from carbohydrates, with 24% from fat and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 932 products.

100 g provides 21% of the Daily Value for manganese, 16% of the Daily Value for Niacin (B3) and 12% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanquette de volaille et riz by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
6.5 gprotein
15.1 gcarbohydrates
3 gfat
342kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 3 g 4%
Saturated fat L 2 g 10%
Cholesterol L 25.4 mg 8%
Sodium L 164 mg 7%
Total carbohydrates L 15.1 g 5%
Dietary fiber L 0.7 g 3%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 6.5 g 13%
Vitamin A L 19.3 µg2%
Vitamin C L 0.31 mg0.3%
Vitamin D L 0.28 µg1%
Vitamin E L 0.15 mg1%
Thiamin (B1) L 0.085 mg7%
Riboflavin (B2) L 0.06 mg5%
Niacin (B3) L 2.5 mg16%
Pantothenic acid (B5) L 0.62 mg12%
Vitamin B6 L 0.13 mg7%
Folate (B9) L 4.8 µg1%
Vitamin B12 L 0.1 µg4%
Calcium L 24.6 mg2%
Iron L 0.89 mg5%
Magnesium L 22.8 mg5%
Phosphorus L 96.3 mg8%
Potassium L 149 mg3%
Zinc L 0.91 mg8%
Copper L 0.11 mg12%
Manganese L 0.47 mg21%
Selenium L 1.5 µg3%
Iodine L 1.7 µg1%
Chloride L 50.2 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 53%Fat: 24%114kcal / 100 g
  • Protein 23%
  • Carbohydrates 53%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese21%Niacin (B3)16%Pantothenic acid (B5)12%Copper12%Zinc8%Phosphorus8%Vitamin B67%Thiamin (B1)7%Magnesium5%Iron5%

Nutritional insights

  • Protein6.5 gabove the median for meals and dishes (median 6.2 g)
  • Fiber0.7 gin the lowest quarter of meals and dishes (median 1.5 g)
  • Sugars1.1 gin the lowest quarter of meals and dishes (median 2.1 g)
  • Fat3 gin the lowest quarter of meals and dishes (median 5.5 g)
  • Saturated fat2 gabove the median for meals and dishes (median 1.8 g)
  • Sodium164 mgin the lowest quarter of meals and dishes (median 312 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
  • Water32.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.2 g
Polyunsaturated fat L0.56 g
Sugars and starch (1)
Starch L36.5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L0.033 g
Linoleic acid (omega-6, 18:2) L0.5 g
Carotenoids (1)
Beta-carotene L244 µg
Other components (2)
Water L32.2 g
Alcohol L0 g

Product details

Brand
Picard
Barcode
3270160638734
Quantity
300 g e
Label serving
300 g
Category
Frozen ready-made meals
Packaging
Plastic,Cardboard,frozen,Tray
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz blanc cuit 45,6% (riz, eau, sel), viande de poulet émincé cuite 15% (filet de poulet 83%, eau, amidon de tapioca, dextrose de tapioca, sel, lactose), eau, _crème_ liquide, carotte, fond de poulet (os et viande de poulet, eau, oignon, carotte, plantes aromatiques), champignon de Paris, poireau, oignon grelot, oignon, beurre, amidon transformé de maïs, _lait_ entier en poudre, farine de _blé_, sel, thym, laurier, extrait de poivre, clou de girofle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceCreamOnionButterWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270160638734. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blanquette de volaille et riz?

100 g of Blanquette de volaille et riz has 114 kcal. Serving, 300 g (300 g): about 342 kcal.

How much protein is in Blanquette de volaille et riz?

Blanquette de volaille et riz contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 19.5 g in serving, 300 g (300 g). About 23% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 6.2 g).

How many carbs are in Blanquette de volaille et riz?

Blanquette de volaille et riz has 15.1 g of total carbohydrates per 100 g, including 0.7 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanquette de volaille et riz?

Blanquette de volaille et riz contains 3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Blanquette de volaille et riz contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (21% DV), Niacin (B3) (16% DV), Pantothenic acid (B5) (12% DV) and copper (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blanquette de volaille et riz?

100 g contains 164 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.