Blanquette de veau et riz complet
Packaged product Meat Maison Rivière
Blanquette de veau et riz complet contains 91 kcal per 100 g.
Roughly 39% of its calories come from carbohydrates, with 31% from fat and 29% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 102 kcal per 100 g across 77 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 328 mg | 14% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 39%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gin the lowest quarter of meat (median 8.9 g)
- Fiber1.3 gin the top quarter of meat (median 1 g)
- Fat3.1 gin the lowest quarter of meat (median 5.6 g)
- Saturated fat1 gin the lowest quarter of meat (median 2.8 g)
- Sodium328 mgin the top quarter of meat (median 280 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison Rivière
- Barcode
- 3375644009267
- Quantity
- 400 g
- Category
- Veal blanquettes
- Packaging
- Can,Food can
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, sauté de veau précuit 20% (veau origine : UE, eau. amidon, sel), carottes 12%, champignons de Paris 8,2%. riz rond complet 7,5%, oignons 6,3%, vin blanc (sulfites). crème fraiche (lait), fromage blanc (lait, crème ferments (dont lait), coagulant microbien), amidon, arôme naturel, huile de tournesol, pulpe d'ail (ail, sel), plantes aromatiques (dont thym 0,07%, laurier 0,02%), poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceOnionCreamSunflower oilGarlicMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanquette de veau mijotée à la crème Kermené | 91 | 7.6 g | 2.2 g | 5.5 g |
| Blanquette de veau et riz complet Maison rivière | 91 | 6.5 g | 8.7 g | 3.1 g |
| Blanquette de veau Paul & Louise | 86 | 5.4 g | 5.9 g | 4.1 g |
| Blanquette de veau aux champignons & son riz Toque du Chef | 86 | 5.4 g | 5.9 g | 4.1 g |
| Blanquette de veau William Saurin | 84 | 6.2 g | 6.7 g | 3.2 g |
| Blanquette de veau Tendre et plus | 100 | 8.9 g | 3.2 g | 5.6 g |
| Blanquette de veau Tendre et plus | 100 | 8.9 g | 3.2 g | 5.6 g |
| Blanquette de veau Tendre & Plus | 100 | 8.9 g | 3.2 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3375644009267. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.