Biscoff Sandwich Chocolate

Packaged product Sweets and Desserts Lotus

Biscoff Sandwich Chocolate contains 509 kcal per 100 g. A serving, 11 g (11 g) provides about 56 kcal.

Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (480 kcal per 100 g).

100 g provides 54% of the Daily Value for Vitamin E, 42% of the Daily Value for manganese and 39% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscoff Sandwich Chocolate by Lotus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
5.5 gprotein
64.5 gcarbohydrates
25.5 gfat
56kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 25.5 g 33%
Saturated fat L 11.8 g 59%
Cholesterol L 0.22 mg 0.1%
Sodium L 250 mg 11%
Total carbohydrates L 64.5 g 23%
Dietary fiber L 4.5 g 16%
Total sugars L 41.8 g
Added sugars L 40.5 g 81%
Protein L 5.5 g 11%
Vitamin A L 0.17 µg0%
Vitamin C L 0.2 mg0.2%
Vitamin D L 0.25 µg1%
Vitamin E L 8.2 mg54%
Thiamin (B1) L 0.094 mg8%
Riboflavin (B2) L 0.043 mg3%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.27 mg5%
Vitamin B6 L 0.042 mg2%
Folate (B9) L 15.7 µg4%
Vitamin B12 L 0.07 µg3%
Calcium L 40.9 mg3%
Iron L 3.9 mg22%
Magnesium L 58.4 mg14%
Phosphorus L 131 mg11%
Potassium L 378 mg8%
Zinc L 1.1 mg10%
Copper L 0.35 mg39%
Manganese L 0.97 mg42%
Selenium L 8.3 µg15%
Iodine L 6.1 µg4%
Chloride L 41.5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 51%Fat: 45%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 51%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E54%Manganese42%Copper39%Iron22%Selenium15%Magnesium14%Phosphorus11%Zinc10%Potassium8%Thiamin (B1)8%

Nutritional insights

  • Protein5.5 gbelow the median for sweets and desserts (median 5.8 g)
  • Fiber4.5 gin the top quarter of sweets and desserts (median 2.9 g)
  • Sugars41.8 gin the top quarter of sweets and desserts (median 32 g)
  • Fat25.5 gin the top quarter of sweets and desserts (median 20 g)
  • Saturated fat11.8 gin the top quarter of sweets and desserts (median 8.7 g)
  • Sodium250 mgabove the median for sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water4.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L14.7 g
Polyunsaturated fat L5.7 g
Sugars and starch (1)
Starch L19.2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.28 g
Linoleic acid (omega-6, 18:2) L5.4 g
Carotenoids (1)
Beta-carotene L32.7 µg
Other components (2)
Water L4.3 g
Alcohol L0 g

Product details

Brand
Lotus
Barcode
5410126196405
Quantity
110g
Label serving
11 g
Category
Filled biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, farine de blé, huiles végétales (palme*, colza), cacao dégraissé en poudre, lait écrémé en poudre, lactosérum en poudre (lait), sirop de sucre candi, poudre à lever (carbonate acide de sodium), farine de soja, émulsifiant (lecithines (soja)), sel, cannelle. *Huile de palme issue de plantations durables et certifiées.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourSaltCinnamonPalm oilRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5410126196405. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscoff Sandwich Chocolate?

100 g of Biscoff Sandwich Chocolate has 509 kcal. Serving, 11 g (11 g): about 56 kcal.

How much protein is in Biscoff Sandwich Chocolate?

Biscoff Sandwich Chocolate contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 0.6 g in serving, 11 g (11 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.8 g).

How many carbs are in Biscoff Sandwich Chocolate?

Biscoff Sandwich Chocolate has 64.5 g of total carbohydrates per 100 g, including 4.5 g of fiber and 41.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscoff Sandwich Chocolate?

Biscoff Sandwich Chocolate contains 25.5 g of fat per 100 g, of which 11.8 g is saturated (59% of the Daily Value).

What vitamins and minerals does Biscoff Sandwich Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (54% DV), manganese (42% DV), copper (39% DV), iron (22% DV) and selenium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscoff Sandwich Chocolate?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.