Barre mélange noix
Packaged product Nuts and Seeds Pural
Barre mélange noix contains 545 kcal per 100 g. A serving, 25 g (25 g) provides about 136 kcal.
Roughly 60% of its calories come from fat, with 23% from carbohydrates and 16% from protein (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (504 kcal per 100 g).
100 g provides 44% of the Daily Value for copper, 40% of the Daily Value for manganese and 33% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 35.8 g | 46% |
| Saturated fat L | 5.3 g | 27% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 30.8 g | 11% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 25.3 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 21.8 g | 44% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2.2 mg | 2% |
| Vitamin D L | 0.017 µg | 0.1% |
| Vitamin E L | 5 mg | 33% |
| Thiamin (B1) L | 0.21 mg | 17% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 4.7 mg | 30% |
| Pantothenic acid (B5) L | 0.77 mg | 15% |
| Vitamin B6 L | 0.21 mg | 13% |
| Folate (B9) L | 57.3 µg | 14% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 71.7 mg | 6% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 123 mg | 29% |
| Phosphorus L | 245 mg | 20% |
| Potassium L | 551 mg | 12% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.4 mg | 44% |
| Manganese L | 0.92 mg | 40% |
| Selenium L | 15.3 µg | 28% |
| Iodine L | 5.6 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 23%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.8 gin the top quarter of nuts and seeds (median 14.7 g)
- Fiber6.1 gbelow the median for nuts and seeds (median 7.5 g)
- Sugars25.3 gabove the median for nuts and seeds (median 21 g)
- Fat35.8 gabove the median for nuts and seeds (median 32 g)
- Saturated fat5.3 gbelow the median for nuts and seeds (median 5.6 g)
- Sodium12 mgin the lowest quarter of nuts and seeds (median 80 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water19.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 109 µg |
|---|
Other components (2)
| Water L | 19.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
_Cacahuètes_ 38%, miel 20%, _amandes_ 16%, raisins secs 13% (raisins secs, huile de tournesol), graines de courge 13%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutHoneyAlmondSunflower oil
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3184340026559. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.